protein powder

Description:
This healthy food is refined from protein and lactalbumin, VD and CaCO3 added. Through the function test, it is proved to enhance the immunity.



Name: Bai-ai soybean protein powder

Ingredients: non-transgenic soybean protein, lactalbumin, lecithine, VD and CaCO3

Content: protein88%,  water<6%,ash content <6% lactalbumin, VD and CaCO3.

Healthy function: quickly supply protein, strengthen the immunity, recovery physical strength

Suitable for: pregnant and lactation woman, normal child and old-Age vegetarian, hurt and operation patient recovery

Not suitable for: No

Dosage: Two times a day, a spoon once (about 10g). It could add boiling water directly, and it could also be added milk, juice, conjee, soup, noodle, coffee and tea. This product could increase the nutritional ingredient.

Storage: Obturate the bottle after use and keep it in dry and cool place.

Specifications: 450g/bottle, net weight 450g.

Quality guarantee period: 18 months

Brand:	BAI AI