Schisandra Fruit P.E.

Description:
Schisandra Fruit P.E.

Usage:  Excite center nervous system, relieve a cough
and remove the phlegm, improve adrenocortical function.

Specification:

Plant latin name:                 Fructus Schisandrae  
Use Part:                       Fruit
Appearance:                    Brown Powder
Active Ingredient:                  Schisandrins
Content:                       Min. 2% HPLC
Particle size:                    80 Mesh
Heavy metals:                   10PPM
Ash:                          Max. 5%
Loss on Drying:    Max. 5%


Microbiological Control
Total plate count:                 1000CFU/gm
E. Coil:                           Negative
Salmonella:                       Negative
Yeast & Mold:                   100CFU/gm




Storage: Store in cool & dry place.
Keep away from strong light and heat.
Shelf life: Two years when properly stored.
Packing:Enterprise standard. Packing: 25 kg/drum (38*38*52cm)

Place of Origin:	China(Mainland)
Payment Terms :	L/C T/T
Price Terms :	FOB
Packaging:	25kg/drum