There are many types of rice wine across the nation, and the long-standing brand of Guyueloutai rice wine shines because of its sophisticated distilling and high quality. Endowed with favorable natural conditions and abundant mineral resources, Yueyang, the famous ancient city in southern China is historically known as the "Yueyang Tower Account" by the famous writer Fan Zhongyan. Being one of the oldest brewed wines in China, Guyueloutai rice wine has a history of over 2,000 years. In Han Dynasty, Emperors came to Yueyang to procure rice wine for a longevous life. In ancient time, when a baby girl was born, the parents would carve or paint jars for the rice wine and bury the carved jar wine underground until the daughter got married. It was then the jar would be unburied to feast the guests at the wedding. Today, although the jars are no longer buried, the ingenious technique of carving and painting lasts. Rice wine was so popular it became the number one drink throughout China's history.