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Automated Sour Rainbow Licorice Candy Production Line
| Price | $125000.00 |
|---|---|
| Min Order | 1 Piece |
| Availability | In Stock |
| Shipping From | Shanghai, China |
| Popularity | 398 people viewed |
Model NO.:
KFD-300
After-sales Service:
Video Online
Warranty:
1 Year
Certification:
CE, ISO9001
Power Source:
Electric
Process:
Thermal Processing
Automatic Grade:
Automatic
Application:
Candy
Customized:
Customized
Machine Material:
SS304
Product Name:
Starch Candy
Cooling Belt Width:
600mm
Capacity:
300kg/H
Candy Shape:
Square,Colume, Stick
Trademark:
KEYFOOD
Transport Package:
Wooden Box
Specification:
13000X1850X1800mm
Origin:
China
HS Code:
84382000
Product Description
Main performance & application:
This production line is composed by jacketed cooker, gelatinized starch machine, extruder, jelly pump, powder mixer, cooling tunnel, steam sprayer, cutting and forming machine.
The whole line is suitable for extruding and forming cream candy, bubble gum and soft candy which shaped Square, Column, stick etc. It can be chosen to produce powder center filled or jelly center filled as customers' requirement.
Main ingredient: sugar, glucose-fructose syrup, wheat flour, malic acid, dextrose, palm oil, citric acid, artificial flavoring, artificial color , turmeric oleoresin (color), ascorbic acid, tocopherols
Main machine list:
Steam sugar melting tank: 300L
Gelatinized Starch Machine
Steam heating tilting tank 300L
Cooling table with water recycling inside
Extruding machine
Cooling tunnel
Steam spraying machine
Servo cutting machine
Dehumidifier
Packing machine for different package forms
Production Process of Starch Soft Candy Production Line:
Melting Sugar---Gelatinization---cooking---cooling---extruding---cooling---steam spraying---cooling---dehumidifier---packing
Main Technical Parameters:
Machine & products photo:
This production line is composed by jacketed cooker, gelatinized starch machine, extruder, jelly pump, powder mixer, cooling tunnel, steam sprayer, cutting and forming machine.
The whole line is suitable for extruding and forming cream candy, bubble gum and soft candy which shaped Square, Column, stick etc. It can be chosen to produce powder center filled or jelly center filled as customers' requirement.
Main ingredient: sugar, glucose-fructose syrup, wheat flour, malic acid, dextrose, palm oil, citric acid, artificial flavoring, artificial color , turmeric oleoresin (color), ascorbic acid, tocopherols
Main machine list:
Steam sugar melting tank: 300L
Gelatinized Starch Machine
Steam heating tilting tank 300L
Cooling table with water recycling inside
Extruding machine
Cooling tunnel
Steam spraying machine
Servo cutting machine
Dehumidifier
Packing machine for different package forms
Production Process of Starch Soft Candy Production Line:
Melting Sugar---Gelatinization---cooking---cooling---extruding---cooling---steam spraying---cooling---dehumidifier---packing
Main Technical Parameters:
| Capacity | 200-400kg/h |
| Dimension | 13000X1850X1800mm |
| Total power | 35kw |
| Machine weight | 7600kg |
Machine & products photo:
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