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Best Price Pure Natural Polyphenols 70.0% Litchi Extract
| Price | $50.00 |
|---|---|
| Min Order | 25 kg |
| Availability | In Stock |
| Shipping From | Zhejiang, China |
| Popularity | 360 people viewed |
Certification:
ISO, Kosher
Assay Method:
UV
Application:
Food, Health Care Products
State:
Powder
Extract Source:
Litchi Chinensis Sonn.
Color:
Brown
Packing Detail:
25kg/Drum
Appearance:
Brown Powder
Part Used:
Fruit
Latin Name:
Litchi Chinensis Sonn.
Trademark:
Kindherb
Transport Package:
Drum
Specification:
Polyphenols 70.0%, 4: 1, 10: 1, 20: 1
Origin:
China
Product Description
PRODUCT DETAILS
Product Name: Litchi extract
Latin Name: Litchi chinensis Sonn.
Specification: Polyphenols 70.0%, 4:1, 10:1, 20:1
Test Method: UV
Part of used:Fruit
Appearance: Brown fine powder
TECHNICAL DATE SHEET
| TECHNICAL DATE SHEET | ||
| PRODUCT SPECIFICATIONS | ||
| Product Name: | Litchi extract | |
| Botanic Name: | Litchi chinensis Sonn. | |
| Part of plant | Fruit | |
| Solvent extraction | Waterðanol | |
| Country of Origin: | China | |
| Excipent | 10% maltodextrin | |
| ANALYSIS ITEMS | SPECIFICATION | TEST METHOD |
| Appearance | Fine powder | Organoleptic |
| Color | Brown fine powder | Visual |
| Odour & Taste | Characteristic | Organoleptic |
| Identification | Identical to R.S. sample | HPTLC |
| Polyphenols | NLT 70.0% | UV |
| Sieve Analysis | 100% through 80 mesh | USP39 <786> |
| Loss on drying | ≤ 5.0% | Eur.Ph.9.0 [2.5.12] |
| Total Ash | ≤ 5.0% | Eur.Ph.9.0 [2.4.16] |
| Lead (Pb) | ≤ 3.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Arsenic (As) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Cadmium(Cd) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Mercury(Hg) | ≤ 0.1 mg/kg -Reg.EC629/2008 | Eur.Ph.9.0<2.2.58>ICP-MS |
| Heavy metal | ≤ 10.0 mg/kg | Eur.Ph.9.0<2.4.8> |
| Solvents Residue | Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32 | Eur.Ph.9.0<2.4.24> |
| Pesticides Residues | Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE | Gas Chromatography |
| Aerobic bacteria(TAMC) | ≤1000 cfu/g | USP39 <61> |
| Yeast/Moulds(TAMC) | ≤100 cfu/g | USP39 <61> |
| Escherichia coli: | Absent in 1g | USP39 <62> |
| Salmonella spp: | Absent in 25g | USP39 <62> |
| Staphylococcus aureus: | Absent in 1g | |
| Listeria Monocytogenens | Absent in 25g | |
| Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Aflatoxins ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Packing | Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. | |
| Storage | Store in a well-closed container away from moisture, light, oxygen. | |
| Shelf Life | 24 months under the conditions above and in its original packaging | |
PRODUCT FUNCTION
1. Inhibition of Collagenase
2. Collagen Productivity in Normal Human Fibroblasts
3. Inhibition of Elastase
4. Inhibition of Hyaluronidase
5. Usefulness of Litchi Extract as A Skin Beautifier
6. Improvement in The Moisture of Skin
7. Improvement in pH of Skin
8. Effects on The Amount of Skin Sebum
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