$1000.00
1 Ton (MOQ)
2024 Cheap Prices China Shandong Fresh Garlic
Shouguang Aowoshi Vegetable Food Co., Ltd
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China Dehydrated Garlic Granule with White Color
| Price | $1.00 |
|---|---|
| Min Order | 1 Piece |
| Availability | In Stock |
| Shipping From | Shandong, China |
| Popularity | 514 people viewed |
Model NO.:
LF-0168
Place of Origin:
Shandong Province
Moisture Content:
Dried Garlic
Specification:
Dried
Type:
Normal White
Style:
Granule
Color:
Purple Skin Garlic
100% Natural:
Ad Garlic
Garlic Flake:
Garlic Powder
Trademark:
luckyfoods
Transport Package:
Caton
Specification:
HACCP
Origin:
China
HS Code:
07129050
Product Description
Garlic Granules
Size: 5-10mesh, 8-16mesh, 16-26mesh, 26-40mesh, 20-40mesh, 40-60mesh, 40-80mesh
Packing: 2x12.5kg/foil bag/carton; 1kg/bag*12, 2.5kg/bag*6
100% natural garlic, green, healthy.
Dear friend,
Good day.
Thanks for your kindly concern.
The new crop garlic 2017 have finished the harvesting, the dehydrated garlic is on processing now. It's a good quality and cheaper than last year. It's time to order about garlic items.
The price is much much cheaper than the previous crop 2016.It has a large potential market.
If you have any enquiry, please do not hesitate to contact us.
Thanks in advance.
Best Regards
Size: 5-10mesh, 8-16mesh, 16-26mesh, 26-40mesh, 20-40mesh, 40-60mesh, 40-80mesh
Packing: 2x12.5kg/foil bag/carton; 1kg/bag*12, 2.5kg/bag*6
100% natural garlic, green, healthy.
| Product details | |
| Product name | Garlic flake |
| species | Allium Sativum |
| Part used | Bulblet |
| Grade | Standard, with root,2.0-2.2mm thickness |
| Color and appearance | Yellowish white flake |
| Organoleptic characters | Characteristic garlic flavor and odour |
| Physical-chemical Analysis | |
| Moisture (%w/w)max. | 8 |
| Total ash (%w/w)max. | 6 |
| Acid insoluble ash (%w/w)max. | 0.8 |
| Microbial profile | |
| Total plate count, cfu/g | <100,000 |
| Salmonella | Absent |
| E. coli | Absent |
| Packing | 20kg bag/carton |
| Storage condition | Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting. |
| Shelf life | 24 months from date of manufacture when stored under the above conditions. |
| Product details | |
| Product name | Garlic granules 8-16mesh |
| species | Allium Sativum |
| Part used | Bulblet |
| Grade | standard |
| Color and appearance | Yellowish pieces |
| Organoleptic characters | Characteristic garlic flavor and odour |
| Physical-chemical Analysis | |
| Moisture (%w/w)max. | 6 |
| Total ash (%w/w)max. | 6 |
| Acid insoluble ash (%w/w)max. | 0.8 |
| Microbial profile | |
| Total plate count, cfu/g | <100 000 |
| Salmonella | Absent |
| E. coli | Absent |
| Packing | 12.5kg*2Aluminum foil bag/25kg carton |
| Storage condition | Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting. |
| Shelf life | 24 months from date of manufacture when stored under the above conditions. |
| Product name | Garlic powder100-120mesh |
| species | Allium Sativum |
| Part used | Bulblet |
| Grade | standard |
| Color and appearance | White powder |
| Organoleptic characters | Characteristic garlic flavor and odour |
| Physical-chemical Analysis | |
| Moisture (%w/w)max. | 6 |
| Total ash (%w/w)max. | 6 |
| Acid insoluble ash (%w/w)max. | 0.8 |
| Microbial profile | |
| Total plate count, cfu/g | <100 000 |
| Salmonella | Absent |
| E. coli | Absent |
| Packing | 12.5kg*2Aluminum foil bag/25kg carton |
| Storage condition | Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting. |
| Shelf life | 24 months from date of manufacture when stored under the above conditions. |
Dear friend,
Good day.
Thanks for your kindly concern.
The new crop garlic 2017 have finished the harvesting, the dehydrated garlic is on processing now. It's a good quality and cheaper than last year. It's time to order about garlic items.
The price is much much cheaper than the previous crop 2016.It has a large potential market.
If you have any enquiry, please do not hesitate to contact us.
Thanks in advance.
Best Regards
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