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Food Additive Thickener API Standard Halal 80 200 Mesh Fufeng Meihua Xanthan Gum for Ice Cream
| Price | $3900.00 |
|---|---|
| Min Order | 15 Tons |
| Availability | In Stock |
| Shipping From | Henan, China |
| Popularity | 311 people viewed |
Model NO.:
Xanthan Gum
CAS No.:
11138-66-2
Formula:
C35h49o29
EINECS:
234-394-2
Certification:
BRC, ISO, FDA, HACCP, Halal, Kosher, BV
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Main Active Ingredient:
Guar Gum
Application:
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Grade:
Food Grade, Oil Drilling Grade, Industry Grade
Form:
Powder
Storage:
Cool Place Avoiding Heavy Pressure
Type:
Mulsifiers, Stabilizers, Thickeners
pH Value:
6.0-8.0
The Moisture,%:
≤13%
Viscosity,MPa.S:
1200-1600 MPa.S
Pyruvic Acid:
Min.1.5%
Purity,%:
95-98%
Trademark:
Brilliant
Transport Package:
25kgs Kraft Bag /Carton
Origin:
Henan
Product Description
Xanthan Gum
Xanthan gum food grade 80mesh
Xanthan gum food grade 200mesh
Xanthan gum 80mesh E415
Xanthan gum 200mesh E415
Xanthan gum 80mesh E415 AMYLASE FREE
Xanthan gum 200mesh E415 AMYLASE FREE
Xanthan gum 80mesh FCC
Xanthan gum 200mesh FCC
Xanthan gum for Oil drilling 80mesh
Xanthan gum for Oil drilling 200mesh
Product Specification Of Xanthan Gum API Oil Drilling Grade
| Items | Standards | ||
| Appearance | White or light yellow free-flowing powder | ||
| Dry sieve Analysis, % Thru US 40# | ≥95 | ||
| Drv sieve Analysis, % Thru US 200# | ≤50 | ||
| Loss on drying(%) | ≤13.0 | ||
| Qualitative Guar | Absent | ||
| Qualitative starch | Absent | ||
| Viscometer 300r/min | ≥55 | ||
| Viscometer 6r/min | ≥18 | ||
| Viscometer 3r/min | ≥16 | ||
| Brookfield LV(mPa.s)1.5r/min | ≥1950 |
Product Specification Of Xanthan Gum Food Grade
| Items | Standards | ||
| Physical Property | White or light yellow free | ||
| Viscosity (1% KCl, cps) | ≥1200 | ||
| Particle Size (mesh) | Min 95% pass 80 mesh | ||
| Shearing Ratio | ≥6.5 | ||
| Loss on Drying (%) | ≤15 | ||
| PH (1%, KCL) | 6.0- 8.0 | ||
| Ashes (%) | ≤16 | ||
| Pyruvic Acid (%) | ≥1.5 | ||
| V1:V2 | 1.02- 1.45 | ||
| Total Nitrogen (%) | ≤1.5 | ||
| Total Heavy Metals | ≤10 ppm | ||
| Arsenic (As) | ≤3 ppm | ||
| Lead (Pb) | ≤2 ppm | ||
| Total Plate Count (cfu/g) | ≤ 2000 | ||
| Moulds/Yeasts (cfu/g) | ≤100 | ||
| Coliform | ≤30 MPN/100g |
1. Improve the taste and extend shelf life in bread,cake,sauces and salad.
2. Used in meat products to tenderize and provide water retention
3. It can thicken and stabilize the structure of frozen food
4. In the oil industry, xanthan gum is used in large quantities, usually to thicken drilling mud.
1. Packaging Detail: 25 KG/BAG or 25kg/drum ,20Mt/20'FCL
2. Delivery Time: 3-7 days after receipt of payment
Export Markets :
As TOP 10 Food additives and feed additives manufacturer in China , and we have more than 15 year
export experience for Our goods have exported the following:
Spain ,Portugal ,Serbia Saudi Arabia, Turkey, Ukraine, Uzbekistan,Nigeria, Tunisia and sounth africa Singapore, Vietnam, Indonesia Australia,Brazil, Argentina,Chile Peru, Colombia and Mexico.
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