Food Color Lemon Yellow Water Soluble Tartrazine Powder for Beverages

Tartrazine, also known as lemon yellow, is a water-soluble synthetic pigment. It is bright yellow and is a single color variety. It is mostly used for coloring food, beverages, medicines, cosmetics, feed, tobacco, toys, food packaging materials, etc. It is also used for dyeing wool and silk and manufacturing lakes.

It is mainly used for coloring food, beverages, medicines and cosmetics, and is also used for dyeing wool and silk and making lakes. Water-soluble synthetic pigment, bright yellow, widely used for coloring frozen drinks, jelly, flavored fermented milk, beverages, cans, candy coatings, etc. According to China's "Hygienic Standards for the Use of Food Additives" (GB2760-2011): used for candied cold fruits, decorative fruits and vegetables, pickled vegetables, processed nuts, shrimp-flavored slices, pastry decorations, beverages, puffed foods, etc. The maximum dosage is 0.1g/kg; used for flavored fermented milk, condensed milk, frozen drinks, and jelly, the maximum dosage is 0.05g/kg.