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Hainan Pure Natural Fruit Drink Pumpkin Juice Concentrate (Manufacturer Direct Supply)
| Price | $6.70 |
|---|---|
| Min Order | 1 kg |
| Availability | In Stock |
| Shipping From | Hainan, China |
| Popularity | 766 people viewed |
Model NO.:
A 506
Type:
Fruit and Vegetable Juice
Packaging Material:
Carton / Drum
Size:
42.5 Cm X 33cm X 26cm
Main Ingredient:
Fruit/Fruit Juice
Trademark:
Nicepal
Transport Package:
5kg/Bag, 3bag/CTN
Specification:
Foodgrade
Origin:
Haikou, China
HS Code:
1106300000
Product Description
The pumpkin powder reaped from the pumpkin fruit with spray dried technology.
After refined processing, we get the pumpkin powder.Pumpkin powder is a kind
of super health product which integrates the functions of food, health product and
drug for hypertension, atherosclerosis, obesity and diabetes.
Features:
The pumpkin powder is more than 90% purity, just adding maltodextrin as a carrier.
Keep fresh nutrients and pure pumpkin flavor, good instant
No synthetic pigments, no chemical essences or flavors and no preservative agents.
Application:
1) Use for solid beverage, mixed fruit juice drinks
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food
Nutrition Information
Content per 100g
| Nutrition facts | Content | Nutrition facts | Content |
| Protein | 7.1g | Fat | 2.1g |
| Carbohydrate | 79.6g | Dietary fiber | 11.5g |
| VA | 10mg | Carotene | 60mg |
| Thiamin | 0.04ug | Lactoflavin | 0.7mg |
| Nick Acid | 12.5mg | VC | 7mg |
| VE | 26.61mg | Ca | 171mg |
| P | 307mg | Mg | 411mg |
| Zn | 1.4mg | Se | 2.3ug |
Packing: 5kg/bag, 3bags/ctn, or as per your requirement
Stored: cool, ventilated, dried place preservation
Shelf: 18 months under well storage situation and stored away from direct sun light
Free samples for testing!
Product Specification
| Appearance | Powder, Powder lossing | |
| Impurity | No agglomeration, no visible impurity | |
| Water / (g/100g) | ≤ 5.0 | |
| Protein / (g/100g) | --- | |
| Total sugar(dextrose)/ (g/100g) | ≤ 55 | |
| Total acid( malic acid)/ (g/100g) | --- | |
| Solubility / (g/100g) | ≥92 | |
| Ash/(g/100g) | ≤5.0 | |
| Pb/(mg/kg) | ≤1.0 | |
| Total As /(mg/kg) | ≤ 0.5 | |
| Microbiology | ||
| Colony forming units(cfu/g) | 1000 | |
| Coliform / (MPN/100g) | ≤40 | |
| Molds/(cfu/g) | ≤ 50 | |
| Salmonella | Not detected | |
| Shigella | Not detected | |
| Staphy lococcus aureus | Not detected | |
| Pesticide residue | Conform with the Chinese National standards | |
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