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Imo 900 Imo 500 Liquid Isomalto Oligosaccharide Syrup 25kg
| Price | $1900.00 |
|---|---|
| Min Order | 1 Ton |
| Availability | In Stock |
| Shipping From | Anhui, China |
| Popularity | 307 people viewed |
Model NO.:
powder
CAS No.:
499-40-1
Formula:
C6h12o6
EINECS:
232-554-6
Type:
Organic and Functional Sweetener
Nutritional Value:
Nutritional
Effect:
Stabilization
Resource:
Natural
Other Name:
Branching Oligosaccharide
Appearance:
Transparent Syrup
Taste:
Slightly Sweet
Main Ingredients:
Isomaltose,Panose,Isomaltotriose,Isomaltotetraose
Edible Methods:
Mix with Warm Water,Coffee,Milk,Soya-Bean Milk
Consumption:
Functional Dosage:18-27g/Day
Place of Origin:
Anhui, China (Mainland)
Annotation:
Non-Transgenic
Application:
Functional Oligosaccharide
Package:
25kg/Pail; 275kgs/Drum
Trademark:
elite-indus
Transport Package:
25kg/Pail; 275kgs/Drum
Specification:
GMP
Origin:
China
HS Code:
1702900090
Product Description
Imo 900 Imo 500 Liquid Isomalto Oligosaccharide Syrup 25kg
Isomaltooligosaccharide 90 Syrup is a functional prebiotic syrup derived from starch (e.g., corn, tapioca) through enzymatic conversion and refining processes. It contains ≥90% isomaltooligosaccharides (IMO) by dry matter, with α-1,6 glycosidic bonds as the primary structure. Key properties include:
- Low sweetness: ~30-40% sweetness of sucrose, suitable for low-calorie formulations
- High stability: Resists high temperatures (up to 120°C) and acidic conditions (pH 3.0-8.0), ideal for baked goods and beverages
- Prebiotic function: Selectively promotes Bifidobacterium and Lactobacillus growth, improving gut health
- Moisture retention: Enhances texture in baked goods and confectionery by delaying starch aging
Specification: syrup
| Item | Specification |
| liquid | |
| Appearance | Colorless or light yellow sticky liquid |
| IMO content | ≥90% |
| IG2+P+IG3 | ≥45% |
| PH | 4.0-6.0 |
| Ash(Sulphate) | ≤0.3(g/100g) |
| Arsenic(As) | <0.5(mg/kg) |
| Lead(Pb) | <0.5(mg/kg) |
| Total Aerobic Count(CFU/g) | ≤1500 |
| Total Coliform(MPN/100g) | ≤30 |
Function of IMO:
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides
Features of IMO:
| Source: Tapioca or Corn Starch | Organic |
| Non-GMO | Dietary Fiber |
| Polymerization degree: 3 | Total dietary fiber content >90% |
| Low caloric: 2.19 kcal/g | Mild sweet taste (60% sweet of sucrose) |
| Sugar free: <0.5% sugars | No after-taste and good mouth-feel |
| Kosher and Halal certified | Allergen free |
Nutritional Information of IMO:
| Carbohydrate: 71.05%-95% | Total Fiber: 71.05% - 90% |
| Energy:1.9kcal/g-2.4kcal/g | Maltose:3.16-3.95 |
| Solubility:100% soluble in water/beverages | pH: Stable at pH 2-9 |
| Glucose:<0.79 | Sodium: 0 |
| Fats: 0 | Proteins:0 |
| Flavor:Pleasant mouth-feel, no after-taste | |
| Sweetness:About 60% sweetness of Sucrose | |
Application of IMO:
IMO90 Syrup is widely used in:
- Food & Beverage:
- Beverages: Low-calorie sweetener in functional drinks and juices
- Bakery: Improves moisture retention in cakes and delays staling in bread
- Dairy: Enhances probiotic activity in yogurt and fermented milk
- Beverages: Low-calorie sweetener in functional drinks and juices
- Health Supplements:
- Supports blood sugar management (low glycemic index) and mineral absorption (e.g., calcium, iron)
- Animal Feed:
- Boosts immunity in livestock and reduces antibiotic use
Dairy products, protein bars, Sugar Substitutes, Snack foods,Energy drinks,
functional fruit juice, functional candy, wine making, bakery, etc.
Packing of IMO:
syrup: 25kg/pail;275kg/durm, about 22 mts/20'gp
1.4mt/IBC, about 25.2 mts/20'gp
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