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L-Lysine Mono Chloride Monohydrochloride HCl 98.5 Pct Feed Grade 98, 5% L-Lysine for Pet
| Price | $1300.00 |
|---|---|
| Min Order | 5 Tons |
| Availability | In Stock |
| Shipping From | Tianjin, China |
| Popularity | 320 people viewed |
Model NO.:
L-lysine
Application:
Boost Immunity, Improve Nutrition, Increase Egg Production Rate, Promote Growth
Certification:
ISO
Shape:
Power
Type:
Lysine Additive
Item:
L-Lysine
Appearance:
White or Brown Powder
CAS(L):
56-87-1
CAS (D):
923-27-3
CAS(Dl):
70-54-2
Package:
25kg Bag
Usage:
Feed Additives
Service:
Support OEM and ODM
Delivery Time:
7-10 Day After Receive Order
Trademark:
TJCHEMI
Transport Package:
25 Kg PP Bag
Specification:
HCL 98.5% & Sulphate 70%
Origin:
Tianjin
Product Description
1. Product name: L-Lysine
2. Type: HCL98.5% and Sulphate 70%
3. Chemical formula: C6H14N2O2.
5. Product performance:
Lysine is a kind of amino-acid, which can not be compounded in the animal body. It plays an important role in metabolism. it has the function of increasing the practical utilities of feed, improving the meat quality and promoting the growth of animals. It is especially useful for rumen animals such as milk cattle, meat cattle, sheep and so on. It is a kind of good feed additives for ruminants.
L-Lysine HCl
Item | Specifications | Result |
Assay (C5H11NO2S),%(on dry matter) min | 98.5 | 98.6 |
Loss on drying,% max | 0.5 | 0.32 |
Ash ,% max | 0.5 | 0.28 |
Lead (as Pb),% max | 0.001 | 0.001 |
Sodium Sulphate (as Na2SO4),% max | 0.5 | 0.3 |
rsenic(as As),% max | 0.0002 | 0.0002 |
L-lysine Sulphate
Item | Requirement | Result |
Appearance | white or brown powder | Complies |
Content(Dry Basia) | ≥51.0% | 51.9% |
Granularity | ≤10% | 0.3 |
Loss on drying | ≤3.0% | 2.0 |
Residue on Ignition | ≤4.0% | 2.3 |
Ammoniumate(as NH+4) | ≤1.0% | 1.0 |
Hmetals(as pb) | ≤30mg/Kg | ≤30 |
Arsenic | ≤2Mg/kg | <2 |
PH(1.0g/dl) | 3.5-6.5 | 4.0 |
1). Improvement of animal performance through better amino acid balance.
2). Sparing effect of the crude protein content.
3). Replacement of animal proteins by vegetable proteins.
4). Better meat quality.
5). Prevention of lysine deficiency.
6). Fortification of nutrition for pregnancy and lactation.
25kg pp bags, 17MT/20'FCL
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