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Lup600-2L Ultra-High Pressure Sterilization Equipment for Food and Beverage Sterilization

Price $1000.00
Min Order 1 Piece
Availability In Stock
Shipping From Henan, China
Popularity 538 people viewed
Model NO.:
LUP600-2L
Color:
White
Form:
Vertical
Effective Volume of Hyperbaric Chamber:
2L
High Pressure Chamber Inner Diameter:
φ100
Maximum Working Pressure:
600MPa
Total Installed Power:
6kw
Boost Time:
≤5 Minutes
Equipment Weight:
2t
Trademark:
LETONE
Transport Package:
Container
Specification:
1 unit
Origin:
China
Product Description
Product Description

Form : vertical
Effective volume of hyperbaric chamber : 2L
High pressure chamber inner diameter : φ100
Maximum working pressure : 600MPa
Total installed power : 6KW
Natural methods for preserving food and beverages, such as ultra-high pressure processing (HPP), also known as ultra-high pressure preservation, ultra-high pressure treatment, ultra-high pressure sterilization, or cold sterilization; Using clean and fresh cold water to generate ultra-high pressure to inactivate foodborne pathogens and extend the shelf life of food and beverages during refrigeration, without the need for high temperature, preservatives, or high osmotic pressure (adding salt or sugar, etc.) to preserve food. 

 

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