$27000.00
1 set (MOQ)
Turnkey Project Complete Sausage Production Line
HEBEI SHEROLY MECHANISM TECHNOLOGY CO., LTD.
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Meat Vacuum Tumbler Marinator Machine for Meat Processing
| Price | $4300.00 |
|---|---|
| Min Order | 1 Set |
| Availability | In Stock |
| Shipping From | Tianjin, China |
| Popularity | 400 people viewed |
Model NO.:
vacuum tumbler machine
After-sales Service:
24h
Warranty:
1
Power Source:
Electric
Process:
Thermal Processing
Automatic Grade:
Semi-Automatic
Type:
Vacuum Tumbler
Voltage:
380V
Customized:
Non-Customized
Material:
Stainless Steel
Volume:
50-1000L
Trademark:
FST
Transport Package:
Seaworthy Packing
Specification:
CE ISO9001
Origin:
China
HS Code:
8418500000
Product Description
Specifications
1. Vacuum material adsorption inlet;
2. SUS 304 stainless steel;
3. Monolithic or V shaped paddles;
4. Air-filter.
In vacuum state, the meats turn up and down in the rolling and kneading machine, hitting against each other, to achieve the massage effect. The machine is able to make the meats salted homogeneously, increase them elasticity, and improve the internal structure of the products.
Application:
Sauce braised pork, ham, bacon, barbecue, sausage and seafood curing process.
Characteristics:
1. Vacuum material adsorption inlet, being convenient to add additives;
2. Adopted SUS 304 stainless steel;
3. Monolithic or V shaped paddles, with different rolling and kneading strength, applying to different products;
4. Two kinds of rotating speed;
5. Installed with air-filter, avoiding material being pumped into vacuum pump in running process.
1. Vacuum material adsorption inlet;
2. SUS 304 stainless steel;
3. Monolithic or V shaped paddles;
4. Air-filter.
In vacuum state, the meats turn up and down in the rolling and kneading machine, hitting against each other, to achieve the massage effect. The machine is able to make the meats salted homogeneously, increase them elasticity, and improve the internal structure of the products.
Application:
Sauce braised pork, ham, bacon, barbecue, sausage and seafood curing process.
Characteristics:
1. Vacuum material adsorption inlet, being convenient to add additives;
2. Adopted SUS 304 stainless steel;
3. Monolithic or V shaped paddles, with different rolling and kneading strength, applying to different products;
4. Two kinds of rotating speed;
5. Installed with air-filter, avoiding material being pumped into vacuum pump in running process.
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