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Pure Nautral Organic Lion Mane Mushroom 50% Polycharride Extract Powder for Health Food
| Price | $25.00 |
|---|---|
| Min Order | 1 KG |
| Availability | In Stock |
| Shipping From | Hunan, China |
| Popularity | 341 people viewed |
Model NO.:
Comext-LION
Certification:
ISO
Assay Method:
HPLC
Application Form:
Tablet, Capsule
Application:
Food, Health Care Products, Medicine
State:
Powder
Extract Source:
Hericium Erinaceus
Shelf Life:
2 Years
Sample:
10-20g Free Samples
Delivery Time:
2-3 Working Days
Botanical Name:
Hericium Erinaceus
Used Part:
Fruit Body
Appearance:
Yellow Brown Powder
Solvent Residue:
<5000ppm
Pesticide Residue:
Meet USP/Ep
PAHs:
<50ppb
Identification:
Conform with Standard
Transport Package:
1kg/Bag 25kg/Drum
Specification:
Lion's Mane Mushroom Powder 4: 1, 10: 1
Origin:
China
HS Code:
1302199099
Product Description
Lion's Mane Mushroom
Lion's mane mushrooms (Hericium erinaceus) are white, globe-shaped fungi that have long, shaggy spines. People can eat them or take them in the form of supplements. Research suggests that they may offer a range of health benefits, including reduced inflammation and improved cognitive and heart health.
People in Asia use these mushrooms for both culinary and medicinal purposes. Health food stores sell lion's mane extract in supplement form, and both the fungus and its extracts appear to be beneficial to health.
| Item | Specification |
| General Information | |
| Products Name | Lion's Mane Mushroom Powder |
| Botanical Name | Hericium Erinaceus |
| Part Used | Fruit Body |
| Physical Control | |
| Appearance | Yellow brown powder |
| Identification | Conform with standard |
| Odor&Taste | Characteristic |
| Loss on Drying | ≤5.0% |
| Ash | ≤5.0% |
| Particle Size | NLT 95% Pass 80 Mesh |
| Chemical Control | |
| Total Heavy Metals | ≤10.0ppm |
| Lead(Pb) | ≤3.0ppm |
| Arsenic(As) | ≤2.0ppm |
| Cadmium(Cd) | ≤1.0ppm |
| Mercury(Hg) | ≤0.1ppm |
| Solvent residue | <5000ppm |
| Pesticide residue | Meet USP/EP |
| PAHs | <50ppb |
| BAP | <10ppb |
| Aflatoxins | <10ppb |
| Microbial Control | |
| Total Plate Count | ≤100,000cfu/g |
| Yeast&Molds | ≤1,000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Stapaureus | Negative |
| Packing and Storage | |
| Packing | Packing in paper-drums and double food-grade PE bag inside. 25Kg/Drum |
| Storage | Store in a well-closed container away from moisture and direct sunlight, room temperature. |
| Shelf Life | 2 years if sealed and stored properly. |
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