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Sapp Sodium Acid Pyrophosphate Food Grade Additive
| Price | $960.00 |
|---|---|
| Min Order | 10 Tons |
| Availability | In Stock |
| Shipping From | Shandong, China |
| Popularity | 471 people viewed |
CAS No.:
7758-16-9
Formula:
H2na2o7p2
EINECS:
231-835-0
Certification:
ISO
Purity:
90%~99%
Type:
Sodium Pyrophosphate
Grade Standard:
Food Grade
Appearance:
White, Free Flowing Powder
Other Name:
Sapp
Application:
Acidity Regulators, Preservatives, Stabilizers
Transport Package:
25kg Bag, 26mt in a 20'fcl
Origin:
China
HS Code:
28353990
Product Description
SAPP Sodium Acid Pyrophosphate food grade additive
Product Description
Product Description
Sodium acid pyrophosphate as fermentation agent, buffer, improvers, emulsifiers, nutrients, canned food preservatives, for baking food, Sodium acid pyrophosphate as a leavening agent in baked foods sodium sodium to control the fermentation speed, for instant noodles, reduce product time and avoid complex viscosity of water. Sodium acid pyrophosphate pastry for biscuits, shorten the fermentation time, reduce product breakage, loose gap neatly, Sodium acid pyrophosphate extended storage period.
Item |
| Assay Result |
Appearance | White, Free-flowing Powder | |
Assay Na2H2P2O7 | 96.28% | |
Water Insoluble Matter | ≤0.2% | |
As | ≤0.0003% | |
Fluorid, as F | ≤0.005% | |
PH value(1% water solution) | 3.98 | |
Heavy Metal (as Pb) | ≤0.001% |
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