Negotiable
500 Pieces (MOQ)
Heavy Duty 9-Inch Professional Cleaver for All Cooking Needs
Fenghua Litai Meat Grinder Machinery Co., Ltd.
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Shredder for Cabbage Metal Cabbage Slicer Chopper Shredder Sauerkraut Cutter Slaw Cutter
| Price | $1.00 |
|---|---|
| Min Order | 2000 Pieces |
| Availability | In Stock |
| Shipping From | Guangdong, China |
| Popularity | 344 people viewed |
Model NO.:
KP-0349
Type:
Cleaver
Blade Material:
Stainless Steel
Handle Material:
Plastic
Size:
7 inch
Function:
Cabbage Knife
Color:
Black, Red
Packaging:
Single
Usage:
for Chef, for Housewives
Brand:
Selected
Blade Finish:
Mirror Polish
Trademark:
Selected
Transport Package:
Safe Package
Specification:
7" blade
Origin:
China
HS Code:
82119100
Product Description
| Product details | |
| Product Name | Shredder for cabbage metal Cabbage Slicer Chopper Shredder Sauerkraut Cutter Slaw Cutter |
| Total Length | 293mm |
| Blade L*W*Thick | 190*86*0.80mm |
| Unit Weight | 152.2g |
| Blade Material | 420 s.s./420J2 s.s.or as requested |
| Handle Material | PP plastic/TPR and many other materials |
| Blade HRC | 53+/-2 hardness |
| Blade Type | rocker cutting edge |
| Logo Available | Customize logo |
| Unit Package | Double Blister Card |
| Sampling time | 1 day |
| Delivery time | 30 days |
Features:
- Shredder for cabbage and other vegetables. Removable Blades. Blades can be removed and sharpened, after that they can easily be put back on.
- Sharp knife. Removable Blades.
- Shredder for cabbage and other vegetables, huge advantages of this shredding in front of the others
- The biggest plus of shredding is that after use it is enough to rinse in warm water and it's clean, and ready to wait on the shelf the next time when it can help you.
Our Advantage:
1. Factory direct price.
2. Fast delivery.
3. Every production process have strict QC control.
4. CNC machines control essential production process.
5. Certification: all our knives are food safe standard, such as FDA and LFGB.
6. OEM & ODM time less than 10 days.
Use Instruction:
1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.
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