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Thailand Cassava Starch for Making Pearl, Sago, Taro Balls, etc

Price $480.00
Min Order 19 Tons
Availability In Stock
Shipping From Heilongjiang, China
Popularity 427 people viewed
Model NO.:
25KG/BAG, 50kg/bag, 850kg/bag
Certification:
ISO, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Main Active Ingredient:
Cassava Starch
Application:
Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Shipping Port:
Bangkok
Whiteness:
>90
Moisture:
<13
Trademark:
Beishu, Beidahuang, Qike, others
Transport Package:
PP/PE Plastic Bag
Specification:
25kg, 50kg, 850kg
HS Code:
1108140000
Product Description
Fresh cassava by removal, cleaning, filing, screening, refining, dehydration, drying, packaging of powder products.

Our cassava starch is specially use for making pearl, taro balls, sago for the Taiwan desserts and milk tea, drinks, etc.

With high viscosity, high quality, makes the final product perfect result.

It is divided into food-grade cassava starch, industrial-grade cassava starch, pearl powder balls special powder.

Products should be stored in a clean, ventilated, cool and dry warehouse, and should be away from the ground and the wall, and should not be stacked together with toxic, harmful, smelly, volatile and corrosive items.


Please contact us if you are interested.

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