100% Natural Stevia Stevia Rebaudianum Rebaudiana Stevia Leaf Extract Sugar Sweetener Blended Sweetener

Price $49.00 Compare
Min Order 1 kg
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Shandong Shoucheng Biotechnology Co., Ltd

VIP   Audited Supplier 2 years
Profile Certified by SGS/BV
57817-89-7
C38h60o18
260-975-5
Natural Sweetener
Non-nutritional Type
Natural Sweetener
Natural
20kg/Drum
35cm*36cm*28cm
China
2938909090
Product Description
Stevia Extract 
Stevia is a natural, high-sweetness, low-calorie sweetener extracted from stevia leaves. Stevia, also known as stevioside, chemical formula C38H60O18.The active compounds are steviol glycosides, Its sweetness is 250-300 times that of sucrose, and its calorific value is only 1/300 of that of sucrose. The appearance is white crystalline powder.
Product Name: Stevia Leaf Extract 
Specification: Steviol Glycosides 90%-95% 
                      Stevioside 40%-95%
                      Glucosyl Steviol Glycosides 75%-95%

Appearance: white powder
Test Method: HPLC

Plant Part Used: Stevia Leaf
Package:carton drum with two plastic bags inside
Net weight:25KG/Drum
Storage:Sealed in cool and dry place to avoid moisture and light
Shelf life:2 years when properly stored


Function
(1)Naturally sweet that is 300 times sweeter than sugar and almost zero glycemic index. Being used in food; pharmaceutics, chemical industries, etc.
(2)It can instead of cane sugar as a zero calories sweeter, treat diabetes, hypertension partly and can also treat adiposity, cardiovascular disease, gastritis and acid stomach as an auxiliary method.

 

SPECIFICATION COA
 
NameSTEVIA EXTRACT
SpecificationReb-A 98% or Customized
Shelf life3 years
AppearanceWhite to light yellow Free flowing powder
StatusKosher, Halal, ISO9001, Natural, GMO free
PackingOuter: paper carton; Inner: double-layer PE
Storage conditionsStore in cool, dry and ventilated area, away from light.
Country of OriginChina
PRODUCT TEST
ParameterMethodsSpecification
Total Steviol Glycosides %JECFA98 or Customized
Reb-A  %JECFA98 or Customized
PHJECFA4.5-7.0
Arsenic, as As mg/kgJECFA1
Lead, as Pb mg/kgJECFA1
Cadmium(asCd), ppmICP MS AOAC< 0.1
Mercury (as Hg), ppmICP MS AOAC< 0.1
Ethanol residual mg/kgJECFA5000
Methanol residual mg/kgJECFA200
SweetnessJECFA400-500
Total ash, % (wt/wt)AOAC 945.961
Loss on drying %JECFA6
E.coli count MPN/gAOAC 991.1410
Mesh/inchCompany detection80-150
Total plate count CFU/gAOAC 990.121000
SpecificRotation,on anhydrous basisPolarimeter-30°to -38°
Faecal Coliforms, MPN/gChapter 4, FDA< 3
Total Coliforms, MPN/gChapter 4, FDA< 3
ListeriaTecra UniqueNegative/ 11g
SalmonellaspTecra Unique/ AOAC 2000.07Negative/ 25g
Staphylococcus aureus, CFU/gChapter12,FDA< 10
Total Yeast, CFU/gAOAC 997.02< 100
Total Mould, CFU/gAOAC 997.02< 100
Conclusion:Comply with JECFA Standard, qualified.
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