2024crop 28-30% and 30-32%brix hot break tomato paste in 220L/drum or 1000L wooden bins
Origin:CHINA
BRC.KOSHER,ISO,HACCP,HALAL CERTIFIED
Ingredient:100% fresh,ripe non-GMO tomato
Brix:28-30cb and hb,30-32cb and hb,36-38brix
Promptly shippment
Shelf time:24 months
| Commodity | Tomato paste | ||
| Ingredient | 100% fresh,sound,riped tomatoes | ||
| Brix(solids) | 28-30% | 30-32% | 36-38% | 
| Bostwick 
 (at brix 12.5%)  | 3-6cm/30sec 
 (hot break) 6-10cm/30sec (cold break)  | 3-6cm/30sec 
 (hot break) 6-10cm/30sec (cold break)  | 6-10cm/30sec 
 (cold break)  | 
| Color | 2.0min(HB) 
 2.1min.(CB)  | 2.0min(HB) 
 2.1min(CB)  | 2.1min | 
| Lycopene | 55mg/100g min (cb) 50mg/100g min(hb) | ||
| Foreign material | Shall be free from pits,stems,skins,dirt and other foreign material | ||
| Heavy material 
 Sn Pb Cu As  |   
 <200mg/kg <1.0mg/kg <5.0mg/kg <0.5mg/kg  | ||
| Flavor and taste | Products shall have the flavor and taste peculiar to it,and have no abnormal taste | ||
| Microorganism | In comply with commercial sterilization | ||
| Food additives | Not to be detected | ||
| Remnants of prohibited agricultural chemicals | Not to be detected | ||
| Packing format | 1. In 1300 liter aseptic bag in wooden bin packing,16bins/20fcl 
 2. In 200 liter aseptic bag in iron drum packing,80drums/20fcl  | ||
| Storage | Store in a clean,dry,well-ventilated area,prevent direct sunshine to the products | ||
| Shelf life | 2 years from date of manufacture,under appropriate storage conditions | ||
| Note | Production methid:raw material-washing-sorting-breaking-preheating-concentration-sterilization-heat preservation-cooling-filling -cooling -labeler- storage fresh tomato:GMO free 
 Production management:under ISO9002 and Haccp,Kosher,Halal,Brc  | ||





                    







  
  Audited Supplier
 









