Audited Supplier
Shandong Province
Dried Garlic
Mixed-Level
Pure White
Powder
White Skin Garlic
HENSIN
Carton
20KG, 10KG
China
07129050
Product Description
Raw material:
Selected fresh garlic is from CIQ registered farms with good pesticide residue control.
Characteristics:
As it is free-dried, it retains maximum flavor of garlic.
Standard:
Package and storage:
Packing: 12.5kgs*2/caton or tailor-made
Packaging material: inner: PE +aluminum bag /outer: kraft carton
Storage: seal up and store it below 25ºC and 70RH.
Shelf life: 24 months.
Application:
It can be widely applied to all kinds of savory foods, such as sauces, chicken powder, marinades etc to enhance the garlic flavour.
Selected fresh garlic is from CIQ registered farms with good pesticide residue control.
Characteristics:
As it is free-dried, it retains maximum flavor of garlic.
Standard:
| Sensory characteristics | Color | Natural garlic power color from cream, off-white or creamy |
| Flavour | Characteristic garlic flavour | |
| Particle size | 100~120meshes or tailor-made | |
| Foreign material | No visible foreign material | |
| Chemical and physical | Moisture , % | ≤8.0 |
| Sanitation | Total plate count(cfu/g) | ≤1*105 |
| Coliform Group(MPN/g) | ≤100 | |
| Yeast&mold (cfu/g) | ≤500 | |
| E-Coli (MPN/g) | <3 | |
| Salmonella (/25g) | Negative | |
| Sulfite (As SO2), mg/kg | ≤200.00 | |
| Arsenic (As), mg/kg | ≤2.0 | |
| Pb, mg/kg | ≤3.0 | |
| Cd, mg/kg | 0.02 |
Package and storage:
Packing: 12.5kgs*2/caton or tailor-made
Packaging material: inner: PE +aluminum bag /outer: kraft carton
Storage: seal up and store it below 25ºC and 70RH.
Shelf life: 24 months.
Application:
It can be widely applied to all kinds of savory foods, such as sauces, chicken powder, marinades etc to enhance the garlic flavour.
