Automatic Complete Set Steam Bread/Round Bread Production Line

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Min Order 1 Set
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Shipping From Shandong, China
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Qingdao HICOCA Food Machinery Co., Ltd

VIP   Audited Supplier 4 years
Profile Certified by SGS/BV
  • Shandong, China
  • Jenny Li (Ms.)  
HICOCA-MT
Engineers Available to Service Machinery Overseas
1 Year
Bread, Dough, Square Steamed Bread
380V
ISO, CE
160~200 Psc/Per Minute
45kw
0.4~0.6MPa
Customized
HICOCA
Wooden Case
customized
Qingdao, China
8438800000
Product Description


 It is applied to the automatic production of round steamed buns, steamed buns and other flour products, realizing the full-line fully automated production process from flour to dough forming, and can be customized according to special specifications.

Company Information:
We're a DIRECT factory specialized in designing and manufacturing full sets of intelligent food production and packaging assembly lines, including intelligent equipments of feeding, mixing, drying, cutting, weighing, bundling, elevating, conveying, packaging, sealing, palletizing, etc. for dried and fresh noodle, spaghetti, rice noodle, incense stick, snack food and steamed bread.

With over 50000 square meters manufacturing base, our factory is equipped with the world's advanced processing and manufacturing equipments such as laser cutting machining center imported from Germany, vertical machining center, OTC welding robot and FANUC robot. We have established a complete ISO 9001 international quality system, GB/T2949-2013 intellectual property management system and applied for more than 370 patents, 2 PCT international patents.

HICOCA has over 500 employees, including over 80 R&D personnel and 50 technical service personnel. We can design machines according to your requirements, help to train your staff and even send our engineers & technical staff to your country for after-sales service.

Pls feel free to contact us if you're interested in any of our products.
Detailed Photos

Product Parameters
capacity160~200 pcs/per minute
voltage380v   220v
power45KW
compressed0.4~0.6Mpa
the lenght of production linecustomized

 

 

 
Our Advantages

High degree of automation, improve work quality, save 50% labor

Imitation of manual kneading and pressing process, so that the dough is fully matured, and the finished product has a fine texture and chewy texture

Modularization of the production line: each production line is composed of several functional modules, and the replacement of the modules can quickly realize the switching of product types, which is safer and more reliable, and the adjustment and maintenance are also heavy.

Multi-node precise control: combined control of servo and frequency conversion, Realize the synchronization of the whole line of the production line, smooth production, no accumulation and no material interruption, ensuring production efficiency and production stability

Humanized operation interface: while the integration of operation information improves convenience, it also reduces adjustment time and material waste

 

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