Automatic Cooking Machine Stir Fry Wok Robot Cooker Commercial Kitchen Equipment

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Guangdong Qinxin Technology Co., Ltd.

VIP   Audited Supplier 13 years
Profile Certified by SGS/BV
  • Guangdong, China
  • Jean (Ms.)  
    Sales Manager
LT-CD300T
Online Support
1 Year
Stir Fry Food
Electric
With Timing Device
Automatic Cooking Machine
220V
Customized
5000W-8000W
Clad Stainless Steel Pot
Stainless Steel
Menu Storage Function
Pure Copper
Infineon
CE
Lestov
Wooden Box
720*500*665
Guangdong, China
Product Description
Product Views

Product Specifications
 

Automatic cooking machine

Model

LT-CD300T-A105

Dimensions

500*720*(670+75)mm

Electric Requiremet

5000W, 220V, Single Phase

Drum Pot Size

Ф300mm

Drum Pot Capacity

2-3kg

Packing Type

Wooden box

Material

Satinles steel #304

Warranty

1 year

Certificate

CE

Dumping Control WayManual+Smart

Application

Fast food restaurants, cooking stations, catering, etc

 
Product Features
  • Integrated intelligent control panel: up to 100 pre-stored menu modes, support wifi menu transmission; allow manual setting of the cooking time, cooking rhythm, and corresponding power and seasoning selection of each dish.

  • Well-designed non-stick inner roller: the automatic stir-fry cooker assures constant and even heating of food from all angles. No need to worry about overcooking or charring at all. So easy cleaning.

  • Cook up food in 3 minutes or less: for fast food restaurants with a high proportion of takeaways, commercial automatic cooking machines should be the most economical choice.

  • Save your labor costs: you can image that a chef can operate 3 pieces of automatic cooking machines, which means that one restaurant can save at least 60% of the chef's cost per year.

  • Save the energy costs: for countries or regions where electricity costs are moderate, the automatic cooking machine can reach over 90% of the energy efficiency by induction cooking, which can save 48% of gas costs.

Company Profile

Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries and holds CE Certificates.

Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov's R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.

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