Audited Supplier
LY-Guar Gum
9000-30-0
/
/
ISO
Plastic
Normal
2 Years
Flour Products
Food Grade
Available
Available
Immune & Anti-Fatigue, Antioxidant
1kg
Shaanxi, China
Store Cool Dry Place
ISO
HPLC UV
off White Powder
Solvent Extraction
Powder
Lyphar
Food Supplement
Lyphar
1kg/Bag or 20/25kg/Drum
99%
China
Product Description
Bulk Quantity Price Raw Material Powder Guar Gum
Product Name | Guar Gum |
Appearance | Off-White powder |
Specification | 99% min |
Certificate | ISO |
CAS | 9000-30-0 |
Storage | Dry Place |
1. in cold drinks such as ice cream, ice cream, ice cream, borneol from the role of excellent stabilizer to prevent ice crystals, plays a thickening, emulsifying effect.
2. in noodle products such as noodles, noodles, instant noodles, vermicelli play a bonding, water, increase strength, to maintain the excellent quality of the role, but also to extend the shelf time.
3. in beverages such as peanut milk, almond milk, walnut milk, grain orange, fruit juice, fruit tea, all kinds of solid beverages and rice pudding play a thickening effect of water and stabilizers, and to improve the mouthfeel.
4. dairy products, if the milk, yogurt play a role as a stabilizer, and play thickening, emulsifying, improve the taste of the role.
