Double Door 36 Trays Dough Proofer Refrigerated Fermentation Machine

A commercial proofer is a heated cabinet capable of holding dough at a precise temperature with specific humidity levels, allowing dough to rise in an optimal environment. Built to withstand constant use in busy kitchens, proofing cabinets may have aluminum or stainless steel on both the interior and exterior. In high-volume kitchens, a unit with a stainless steel exterior may be the better option, while an aluminum interior may provide better heat conduction. An insulated proofing cabinet will likely be more expensive but will transfer less heat into the surrounding kitchen and guarantees the exterior won't become hot enough to burn chefs who accidentally bump into it.