Audited Supplier
9050-36-6
C6h12o6
232-940-4
BRC, ISO, FDA, HACCP, Kosher,Halal
PE Knitted Bag Packing
Normal
24months
Drinks, Jelly/Ice Cream, Baked Goods, Candy
Yes
Powder
White or Slightly Yellow
Food Use
25kg PE Knitted Bag Packing
1x25kg
China
1702909090
Product Description
Maltodextrin is a kind of hydrolysis product between starch and starch sugar. It has characteristics of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization, low water absorbability, less agglomeration, better carrier for sweeteners.
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysisand is usually found as a white hygroscopicspray-driedpowder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. It is commonly used for the production of sodas and candy. It can also be found as an ingredient in a variety of other processed foods.
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysisand is usually found as a white hygroscopicspray-driedpowder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. It is commonly used for the production of sodas and candy. It can also be found as an ingredient in a variety of other processed foods.
| Production Parameters |
CAS.:9050-36-6
EINECS No.:232-940-4
Chemical Formula: C6h12o6
Appearance: White or slightly yellow powder
Shelf Life: 24 Months
| Test Items | Specification |
| state | Slightly hygroscopic powder |
| Color | White or slightly light yellow |
| smell and taste | Has the characteristic odor of maltodextrin, not sweet or slightly sweet, no odor |
| pH | 4-7 |
| Water/(%) | ≤6.0 |
| solubility/(%) | ≥98.0 |
| Sulphated ash/(%) | ≤0.5 |
| DE numeric value | 15<DE<20 |
| This produt confroms to GB/T 20882.6-2021 standard requirements | |
| Raw Material |
Selecting high-quality corn starch as raw material
| Application |
maltodextrin is often used as a thickening agent, stabilizer and moisturizer, widely used in pastry, ice cream, jelly, beverage, condiment and other food manufacturing. It can improve the taste and moisture of the product, increase the sweetness of the food, but also can extend the storage life of the food, so that it is easy to be absorbed by the body.
| Certificates |
| Packing and Transportation |
| Event and Exhibition |
| Our Service |
1. Quality first. it is fundamentality for long-last business.
2. Offer free samples for test before shipment
3. Customized the packages as request, and take photos before shipment.
4. Professional and skilled technical personnel follow up the orders
5. Mixed containers with different products in one container as request
6. Ship the cargos safely and on time
| Thanks for your visit and Welcome for your consultation |
Over 12 year experience in Food additive & Ingredients;professional service teams maitain long-term and stable cooperative relations with domestic and foreign customers with the principles of Quality first, Honest business.
Looking forward to your cooperation in the near future!
Looking forward to your cooperation in the near future!
