Guaranteed Quality Protein Content 82% Gluten Wheat Flour

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Guanxian Xinrui Industrial Co., Ltd.

VIP   Audited Supplier 5 years
Profile Certified by SGS/BV
  • Shandong, China
  • Louisa Lu (Ms.)  
vital wheat gluten
8002-80-0
232-317-7
Plastic
Normal
>12 Months
Protein
Natural
61%~90%
xinruiguan
The Outer Is Paper-Polymer Bag, The Inner Is Food
25kg/bag, 1000kg/bag
China
1109000000
Product Description
Product Description
It is made from high-quality wheat by three-phase sepration technology.It can be used in
a wide variety of applications including bakery products;breadings,batters,coatings& flavors;
breakfast cereals;cheese analogues&pizza;meat,fish,poultry&surimi-based products;milling
and flour fortification;nutritional snacks;personal care;pharmaceutical industry;pet foods;animal feed;aquaculture feed and more.

 

Certifications

 

Company Profile
XINRUI GROUP was established in May 2003, covering a total area of more than 1,000 mu, after several years of development, formed GUANXIAN XINRUI WOODEN INDUSTRY CO., LTD. with annual production quantity of 300,000 cubic meters of density board in 3- residual comprehensive deep processing forestry industry, people's livelihood cogeneration, urban heating, gas supply; From 2017, GUANXIAN XINRUI INDUSTRIAL CO., LTD. deeply processes 300,000 tons of wheat annually; From 2014, SHANDONG KAWAH OILS CO., LTD. deeply processes 180,000 tons of soybean annually; WHEAT AND NON-GMO SOYBEAN PLANTING BASES, formed diversified industrial group company, achieved an annual output of 2.8 billion yuan. GUANXIAN RUICHANG TRADING CO., LTD. exports 40,000 metric tons of wheat gluten and soy protein isolate annually, integrating industry and trade.
Specification

 

Wheat gluten is separated and extracted from high-quality wheat by three-phase separation technology. It contains 15 kinds of essential amino acids and has many characteristics such as strong water absorption, viscoelasticity, extensibility, film formability, adhesion thermocoagulability, liposuction emulsification and so on.

Physical&Chemical Index
Protein ( dry basis, Nx6.25):≥82.0%Water Absorption Rate:≥160%
Moisture:≤8.0%Particle Size(100 mesh):≥95%
Ash(dry basis) :≤1.0%  
Fat :≤1.0%  
Microbiological Index
Total plate count:≤30000cfu/g
E.coli:Negative
Salmonella:Negative

 

Detailed Photos

 

Our Advantages

We imported the most advanced technology,tri-canter separation technology, in the wheat gluten production. All the line is clean and closed. Its output value,production equipment, technology and quality are in front of national counterparts.

After Sales Service

1. We will provide complete customs clearance documents according to the export policies of different countries, and timely arrange orders and shipments.
2. We have a monthly capacity of 3,000 tons and a warehouse with 3,000 tons of inventory to ensure customer storage and delivery time.
3. We have a professional production technical team and quality inspection team.

4.Our price is competitive, if there is any quality problem, we can take full responsibility.
5. We provide price trends to ensure that customers keep abreast of market information.

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