Audited Supplier
Discover the ultimate in High Capacity multi-functional industrial Spiral Proofer and Cooling and freezing toast bread Tower Conveyor equipment for Industrial Bakery with unmatched efficiency. Powered by advanced Electric Energy and a state-of-the-art Timing Device, this Bakery Equipment is ideal for producing cakes, pizzas, and a wide variety of bread products.
Depending on the configured equipment, this versatile machine can be utilized for proofing, cooling, and rapid freezing, ensuring seamless and fully automated production.
Our Spiral Cooling Tower is essential for high-output, large-scale automatic bread production lines, specifically designed for products such as hamburgers, buns, hot dog bread, loaves, and croissants. Optional Features Options include a food-grade POM plastic belt or a stainless steel mesh belt.
| Structure | single/double spiral |
| Roating cage diameter | 1620-5800mm |
| number of mesh layers | 6-40 layers |
| Mesh belt width | 520-1372mm |
| Control panel | PLC touch screen |
belt,
depending on your needs.
2. Utilizing intelligent transmission technology, each layer of the mesh belt automatically adjusts its tension, ensuring uniform transmission force across all layers.
3. The ultra-high polymer guide rails, featuring a low friction coefficient, require no lubricating oil during operation. This results in minimal maintenance and extended longevity, with no need for frequent replacements.
4. Customizable entry and exit directions can be designed to fit the specific layout of your production site.
- Automatic Bread Production Line
- Bread Makeup Line
- Tunnel Oven
- Spiral Cooling Tower
- Dough Mixer
- Proofing Room
- Dough Divider
- Dough Moulder
- Dough Rounder
