Audited Supplier
*Advantage :
1. Manual switch or micro computer switch both avaliable
2. Hard wear quality for long time usage.
3. Hot air circulatation oven with bread baking ,biscuits baking.
4. Unique design inside of the convection oven made the hot air wind distributed evenly , better baking breads and biscuits.
5. Equipment with steam inside , baguette , toast, hard surface bread, biscuits all suitable.
6. Cooling shelves avaliable for the hot air convection oven.
7. Avaliable for 46*66cm tray 40*60cm tray both.
Working principle: The heating tube creates a uniform temperature with internal fans that evenly circulate hot air, throughout the oven and around the food.
Heating way: Heated air circulation
Main functions:
1. PID control mode, high precision of temperature control.
2. Superior imported electric heat pipe and thermal insulation material.
3. Net plate air duct, to distribute the heat evenly, inside and outside
glass door which is insulated and big to make your visual feelings fully,and reduce the heat loss.
4. Strong steam system.
5. Inside and outside of oven all is made by stainless steel.
6. The furnace temperature is distributed more evenly as the air convection design and through positive inversion of motor.
7. The furnace temperature could be adjusted from room temp. to 572°F, and control automatically.
Features:
1. Luxurious appearance, multifunction, small in size, low energy consumption, large yield, baking faster and uniform.
2. The height of every deck can be adjusted, with strong lighting, spray the steam, automatic temperature control, and limit temperature protection.
| Convection oven + proofing combination oven | |||||
| Model | Specification | Dimension(mm) | N.W(kg) | Voltage | Power |
| SCVE-4C-P Electric | 4 Trays Hot air circulation oven + 10 trays proofing | 780*1230*1390 | 250 | 380V | 8kw |
| SCVE-5C-P Electric | 5 Trays Hot air circulation oven + 10 trays proofing | 780*1230*1490 | 263 | 380V | 9kw |
| SCVG-5C-P Gas | 5 Trays Hot air circulation oven + 10 trays proofing | 780*1250*1590 | 280 | 380V | 2.6kw |
| SCVE-8C-P Electric | 8 Trays Hot air circulation oven + 10 trays proofing | 780*1250*1660 | 335 | 380V | 13kw |
| SCVG-8C-P Gas | 8 Trays Hot air circulation oven + 10 trays proofing | 780*1250*1760 | 350 | 380V | 3.1kw |
| SCVE-10C-P Electric | 10 Trays Hot air circulation oven + 10 trays proofing | 780*1250*1860 | 370 | 380V | 19kw |
| SCVG-10C-P Gas | 10 Trays Hot air circulation oven + 10 trays proofing | 780*1250*1860 | 375 | 380V | 3.1kw |
Click here for more information
FAQ
Q1:Are you a trading company or factory?
A: GuangZhou Machinery located in HuaDu district, Guangzhou city, China. 30 minutes to BaiYun airport, convenient for visiting .supply high quality bakery/hotel /kitchen equipment with factory price, enjoyed good reputation in the line of bakery busness.
Q2:What product do you manufacture?
A:We manufacture the bakery equipment, including gas oven, electric oven, convection oven,tunnel oven, semi-atuomatic production line, automatic production line,rotary oven, pizza oven, proofer, sheeter, toast moulder, mixer and so on.
Q3:What is the payment term?
A:We accept T/T, W/U, L/C, DP and so on.
Q4: Do you arrange for shipment to buyer's country?
A:Yes ,we will arrange for shipment to any place ,but all ocean freight and custom declare fee belongs to buyers side. We accept Ex-works in factory ,FOB Guangzhou . CFR destined port . CIF destined port.
Q5: What is the delivery time?
A: It takes about 5~45 days usually after receipt of your deposit. Some times, we maybe have some stock for some products, please feel free to contact us for detail.
Q6: What is your warranty?
A: One year.
Q7: How can we contact you?
