Audited Supplier
CAS number 121-33-5
C8h8o3
BRC, ISO, FDA, HACCP
Paper
Normal
>12 Months
Vanillin
Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
121-33-5
Chi530446X
White Crystals
1.056 G Cm−3
Hugestone
25kg/Drum
C8H8O3
Shandong
29124200
Product Description
The largest use of vanillin is as a flavoring, usually in sweet foods. The ice cream and chocolate industries together comprise 75% of the market for vanillin as a flavoring, with smaller amounts being used in confections and baked goods.
Vanillin is also used in the fragrance industry, in perfumes, and to mask unpleasant odors or tastes in medicines, livestock fodder, and cleaning products.
Vanillin has been used as a chemical intermediate in the production of pharmaceuticals and other fine chemicals. In 1970, more than half the world's vanillin production was used in the synthesis of other chemicals, but as of 2004 this use accounts for only 13% of the market for vanillin.
Additionally, vanillin can be used as a general purpose stain for developing thin layer chromatography (TLC) plates to aid in visualizing components of a reaction mixture. This stain yields a range of colors for these different components.
Vanillin is also used in the fragrance industry, in perfumes, and to mask unpleasant odors or tastes in medicines, livestock fodder, and cleaning products.
Vanillin has been used as a chemical intermediate in the production of pharmaceuticals and other fine chemicals. In 1970, more than half the world's vanillin production was used in the synthesis of other chemicals, but as of 2004 this use accounts for only 13% of the market for vanillin.
Additionally, vanillin can be used as a general purpose stain for developing thin layer chromatography (TLC) plates to aid in visualizing components of a reaction mixture. This stain yields a range of colors for these different components.
| ITEM | STANDARD |
| Appearance | White to pale yellow crystal like powder |
| Odor | Has a sweet, milk and vanilla aroma |
| Solubility (25 ºC) | 1 gram completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution |
| Purity (GC) | ≥ 99.5% |
| Loss on Drying | ≤ 0.5% |
| Melting Point | 81ºC- 83ºC |
| Arsenic (As) | ≤ 3 mg/kg |
| Mercury (Hg) | ≤ 1 mg/kg |
| Total Heavy Metals (as Pb) | ≤ 10 mg/kg |
| Residue of Ignition | ≤ 0.05% |
