Hydrolyzed Collagen, Fish Collagen, Fishbone Collagen

Hydrolyzed collagen (hydrolyzed gelatin) is a white or light yellow powder, contains 18 kinds of amino acids, low molecular peptide. With excellent protective colloid, surface activity, film-forming property, invasive, and solubility, stability has buffering capacity to the stimulation such as acid or alkali. Are widely used in oral solution, fruit milk, beverage, cosmetic, bodybuilding diet food, spices, bread, instant noodles, instant infusion of amino acids, special formula, and applied to all kinds of skin care hair care, care cleaning supplies, such as detergents, hair cream, hair gel, shampoo, hair cream, etc. Hydrolyzed animal protein for clinical treatment and health care food production, can be used as medicament filling material, bacteria culture, plasma substitute and vaccine stabilizer, etc. Perform QB 2732-2005 national industry standards, can get the certificate SGS, ITS quality and replacement slip and veterinary health certificate of CIQ releas.