Kitchen Equipment Commercial Low Temperature 40L Volume Sous Vide Cooker with CE/RoHS

1. Powerful memory function (temperature units: °C/ °F; last working status, last setting).
2. Slim housing design; high quality; durable; occupy only a little space of the water tank.
3. Fit for different tank with different size and shape.
4. Improved temperature consistency through circulating water versus still water baths.
5. Temperature control within 0.1°C, results in perfect food texture throughout.
6. Low and high water level detection alarm.
7.Two optional temperature settings (°C/ °F).
8.100% anti-dry safety protection device.
9.Intellgent heating procedure.
10.WIFI available.
11.IPX7 waterproof, more secure.