Lr-M21 Egg Freshness Meter/Egg Product Analyzer/Protein Altimeter

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CHANGSHA LANGSHUO TECHNOLOGY CO LTD

VIP   Audited Supplier 3 years
Profile Certified by SGS/BV
LR-M21
Online
1 Year
Egg Freshness Meter
Computer Control
0-100Kg
AC220V
LONROY
Plywood Case
China
9024800000
Product Description
LR-M21 Egg Freshness Meter/Egg Product Analyzer/Protein Altimeter
Instrument description:
Egg quality tester is easy to use, just set the instrument smoothly on the measuring table, turn the central measuring needle can quickly and accurately read the thick protein height and yolk height
Degree, eggshell thickness, measurement accuracy is 1/100mm. Based on the results of the dense protein measurement, the Haugh Unit can be quickly calculated using the egg quality slide rule.
The Haugh unit is a method of calculating the index according to the egg weight and the height of the concentrated protein by the formula, which can measure the protein quality and the freshness of the egg, and it is now the international
The important indexes and common methods of egg quality evaluation are presented. Fresh eggs have a Huff index above 80. With the extension of storage time, due to the hydrolysis of protein, thick eggs
The white becomes thinner, the height of the protein decreases, and the Haugh unit becomes smaller. When the Haugh unit is less than 31, it is a secondary egg.
 
LR-M21 Egg Freshness Meter/Egg Product Analyzer/Protein Altimeter
digital display, measuring range0.00-12.00mm
the accuracy of measurement0.01mm
Dimensionheight 180mm
Weight Weight400g
with the adjustment button, through the adjustment, measure the height of the protein, the height of the yolk, the thickness of the eggshell and the freshness of the egg and the Haugh unit value 
the unit can provide inch, mm two options 
The protein height meter has a control switch 
The protein height meter has a control switch1 set of electronic balance (optional, weighing eggs)
1 main machine, yolk height measuring device
One egg quality measuring table 330*300*20mm
1 yolk fan (optional)
Haggard unit/egg freshness conversion 1


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