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Milky Mousse Preparation Process for Dessert Production

Price	$3000000.00 Compare
Min Order	1 Set
Availability	In Stock
Shipping From	Shanghai, China
Popularity	299 people viewed
Quantity	+-

Shanghai Stable Industrial Co., Ltd.

Audited Supplier 6 years

Profile Certified by SGS/BV

Shanghai, China
Summer (Ms.)
Sales Director

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Model NO.:

STB-mousse

After-sales Service:

Yes

Warranty:

One Year After Commissioning

Usage:

Biscuit, Cake, Pizza, Bread

Power Source:

Electric

Timing Device:

Without Timing Device

Type:

Mixer

Voltage:

380V

Customized:

Customized

Name:

Mousse Production Line

Capacity:

100kg/H-5000kg/H

Trademark:

STB

Transport Package:

Wooden Case

Specification:

can be customized

Origin:

Shanghai

HS Code:

8438800000

Product Description

Mousse completed processing line

Technological process

Sterilization

→

Blending and heating

→

Cooling the discharge

→

Pre-filling tank

→

Filler

→

CIP

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