1)FAST CLEANING. Abrasive enough to cut through caked-on carbon and food buildup. For even faster results, use a griddle cleaning solution or a water/vinegar mix<Click here to customized size freely>
2)Great Scouring Pads for grill and griddles. Abrasive enough to remove tough, baked-on food without damaging the underlying metal<Click here to get more detail>
3)PERFECT FOR STUBBORN BUILD UP.:These heavy-duty pads will scrape off even the most stubborn of deposits, leaving you with a beautiful cooking surface<Click here to get free sample>
4)USED BY PROFESSIONALS on Wolf, Viking, Blackstone and other restaurant-grade cooking equipment.