Audited Supplier
USP
Yes
Customized
GMP, ISO 9001, USP
Elderly, Children, Adult
Powder
>98%
Food Grade,cosmetic Grade
White Powder
Keep in a Cool, Dry, Dark Location in a Tightly Se
24 Months
SHOUCHENGBIO
25kg/Drum
38cm*38cm*38cm
China
3001909099
Product Description
| Products Description |
Product Name | Cosmetic/Food Grade Sodium Hyaluronate / Hyaluronic Acid Powder |
Appearance | White powder |
CAS No | 9004-61-9 |
MF | C14H22NNaO11 |
Grade | Food Grade,Comestic Grade |
Specification | 99% Medium molecular, low molecular, high molecular weight |
Solubility | 100% Soluble in Water |
Keywords | sodium hyaluronate food grade cosmetic;sodium hyaluronate cosmetic;sodium hyaluronate |
Storage | Keep in a cool, dry, dark location in a tightly sealed container or cylinder. |
Shelf Life | 24 Months |
What is Sodium Hyaluronate Powder?
Sodium Hyaluronate Powder is molecular weight is from several ten thousand to several million. It's aqueous solution has outstanding moisture keeping ability, high viscoelasticity and lubricity. Pure Hyaluronic Acid is widely used in cosmetics, health and beauty food.
Application of sodium hyaluronate
1. Food Grade:It can be added into drinks, mink products, health care.
2. Cosmetic grade:Most powerful moisturizer and humectant available;
May prevent UV damage to skin;
Keep eyes moist
2. Cosmetic grade:Most powerful moisturizer and humectant available;
May prevent UV damage to skin;
Keep eyes moist
If you need more information, please contact us
| Specification |
| PRODUCT NAME | Sodium Hyaluronate |
| ITEM | STANDARD |
| Appearance | White or almost white powder or granular or fibrous solid,without visible foreign objects to the naked eye |
Infrared Absorption | The infrared absorption spectrum should be consistent with the control spectrum |
| Sodium hyaluronate content(%) | 95.0~105(Calculated by dry product) |
| Appearance of solution | The solution should be clarified,A600nm≤0.01 |
| Nucleic Acids | A260nm ≤0.5 |
| pH | 5.0-8.5 |
| Average molecular weight | Measured values |
| Intrinsic viscosity(m3/kg) | Measured values |
| Protein content(%) | ≤0.10 |
| Dry weight loss(%) | ≤15.0 |
| Residue on ignition(%) | ≤10 |
| Chlorides(%) | ≤0.5 |
| Iron(ppm) | ≤80 |
| Total Colony Number(CFU/g) | ≤100 |
| Fungi and yeasts(CFU/g) | ≤20 |
| Bacterial endotoxin(EU/mg) | ≤0.5 |
| Viable Hemolytic Streptococci | Negative |
| Hemolysis | Negative |
| Escherichia coli/g | Negative |
| Staphylococcus Aureus | Negative |
| Pseudomonas Aeruginosas | Negative |
