Soy Dietary Fiber Used Low-Temperature Soybean

It is made from high quality Non-Gmo soybeans,being the general name to macromolecules of saccharides that cannot be digested by the human body, and that include cellulose,pectin xylan,mannose,etc. And  it is acknowledged as "the seventh nutrient'.

Excellent capacities in water retaining,expanding,emulsifying,suspending and thickening;due to many active groups on the surface of the fiber, it can intercalate and absorb organic molecules such as cholesterol and bile acid. It is widely used in seasoning& dressing products, canned food,nutrition food,dietary food,fast food,meat products,bakery,confectionary,drinks,etc.

1. We will provide complete customs clearance documents according to the export policies of different countries, and timely arrange orders and shipments.
2. We have a monthly capacity of 3,000 tons and a warehouse with 3,000 tons of inventory to ensure customer storage and delivery time.
3. We have a professional production technical team and quality inspection team.
4.Our price is competitive, if there is any quality problem, we can take full responsibility.
5. We provide price trends to ensure that customers keep abreast of market information.

Soy dietary fiber is separated and extracted from NON-GMO soy beans, which is the De-bitterized and Fat-free fenugreek seed powder,rich in fenugreek protein and dietary fiber without adding calories. It contains both soluble and insoluble dietary fibers and essential amino acids. Since it is de-bitterized it can be used in food, protein powders and other preparations, like kechup. It is saponin-free and hence will not induce appetite. In fact, it suppresses appetite by acting as a calorie substitute and bulk-forming agent.