Audited Supplier
SFU600-338L
Customized
CE, FDA, EEC, ISO13485
Medium
Automatic
Continuous
Physical Sterilization
≥300L
600MPa
6
12000*4200*4000mm
88t
Seafar
Ship
set
China
Product Description
1. HPP, also known as ultra-high pressure processing technology, refers to placing food sealed in an elastic container in a pressure system with water or other liquids as the pressure transmission medium, and then subjecting it to a pressure treatment of 100-600Mpa to sterilize, inactivate enzymes, and improve food functional properties at room temperature or even lower.
2. Thermal sterilization technology has some insurmountable shortcomings, which can damage the color, flavor, functionality, and nutritional components of some products, especially heat-sensitive products. After thermal sterilization, fresh products lose their original freshness and even produce odors, affecting product quality.
3. Analysis: HPP is one of the most researched and commercialized non-thermal processing technologies. It overcomes the above-mentioned deficiencies in thermal sterilization and has the following advantages:
Retains heat-sensitive nutrients; extends the shelf life of food without the use of additives and preservatives; maintains food freshness; a new trend in healthy living.
2. Thermal sterilization technology has some insurmountable shortcomings, which can damage the color, flavor, functionality, and nutritional components of some products, especially heat-sensitive products. After thermal sterilization, fresh products lose their original freshness and even produce odors, affecting product quality.
3. Analysis: HPP is one of the most researched and commercialized non-thermal processing technologies. It overcomes the above-mentioned deficiencies in thermal sterilization and has the following advantages:
Retains heat-sensitive nutrients; extends the shelf life of food without the use of additives and preservatives; maintains food freshness; a new trend in healthy living.
| HPP | Pasteurization |
| ·Non-heating technology; ·High pressure ·New technology ·Pressure is transmitted instantly ·The pressure is the same at every point of the product ·Does not change the chemical composition of the food | ·Use heat to preserve food ·Comprehensive technology ·Slow conduction ·The temperature will change gradually ·The heat will form new compounds |
| Product name | Form | Effective volume of hyperbaric chamber | Inner diameter of hyperbaric chamber | Max working pressure | Total installed power | High voltage source group | Control system | Boost time | Host equipment size | Equipment weight | Pressure compensation method | Pressure relief method | Security mechanism |
| SFU600-338L | Elevated-horizontal; flat-floor | ≥300L | φ320mm×4200mm | 600MPa | Determined based on the number of high-pressure source groups | 6 groups | Automatic control | ≤5 minutes | 12000*4200*4000mm | 88T | Automatic pressure compensation | Automatic pressure relief | Smart Protection |
The UHP Sterilization Laboratory is a research institute in Luohe, Henan Province established by Xifa (Shanghai) Hydraulic Technology Co., Ltd., focusing on the research and development and application of UHP sterilization technology. The laboratory is equipped with advanced UHP sterilization equipment to ensure the accuracy and efficiency of the experimental process. The research team is composed of experienced experts and technicians who have conducted in-depth research on the mechanism and optimal process conditions of UHP sterilization technology, and continuously improved the UHP sterilization effect and equipment performance.
The laboratory is committed to transforming research results into actual productivity and providing efficient and safe sterilization solutions for industries such as food and biomedicine. At the same time, the laboratory will focus on academic exchanges and technology promotion, participate in domestic and international industry seminars and cooperation projects, and contribute to the development of ultra-high pressure sterilization technology.
The laboratory is committed to transforming research results into actual productivity and providing efficient and safe sterilization solutions for industries such as food and biomedicine. At the same time, the laboratory will focus on academic exchanges and technology promotion, participate in domestic and international industry seminars and cooperation projects, and contribute to the development of ultra-high pressure sterilization technology.
