Audited Supplier
ISO, FDA
Metal
Normal
>12 Months
Xanthan Gum
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
C35h49o29
234-394-2
Xanthan Gum
Thickeners
Food Grade
Thickener
25kgs/Bag, 18mt/20'fcl
Prompt Shipment
China (Mainland)
Twell Sansino
25kgs Per Kraft Bag/Carton/Fiber Drum
80 mesh: 100% min, 200 mesh: 92% min
China (Mainland)
Product Description
| Product Introduction Xanthan Gum Food Grade is a polysaccharide secreted by the bacterium Xanthomonas campestris, used as a food additive and rheology modifier, commonly used as a food thickening agent (in salad dressings, for example) and a stabilizer (in cosmetic products, for example, to prevent ingredients from separating). It is composed of pentasaccharide repeat units, comprising glucose, mannose, and glucuronic acid in the molar ratio 2.0:2.0:1.0. It is produced by the fermentation of glucose, sucrose, or lactose. After a fermentation period, the polysaccharide isprecipitated from a growth medium with isopropyl alcohol, dried, and ground into a fine powder. Later, it is added to a liquid medium to form the gum. |
Product parameters
| Specifications | |
| Appearance | white or cream-color and free-flowing powder |
| Viscosity: | 1% Xanthan Gum in 1% KCl Brookfield, LVTD, spindle 3.60rpm, 25 1200 - 1600 mpa.s |
| Assay(on dry basis): | 91.0 - 108.0% |
| Loss on drying(105oC, 2hr) | 6.0 - 12.0% |
| V1 : V2: | 1.02 - 1.45 |
| Pyruvic Acid | 1.5% min |
| PH of 1% solution in water | 6.0 - 8.0 |
| Heavy metals(as Pb) | 20 mg/kg max |
| Lead(Pb) | 5 mg/kg max |
| Arsenic(As) | 2 mg/kg max |
| Nitrogen | 1.5% max |
| Ash | 13% max |
| Particle size | 80 mesh: 100% min, 200 mesh: 92% min |
| Total plate count | 2000/g max |
| Yeasts and moulds | 100/g max |
| Pathogens germs | absence |
| S. aureus | Negative |
| Pseudomonas aeruginosa | Negative |
| Salmonella sp. | Negative |
| C. perfringens | Negative |
| CAS No.: | 11138-66-2 |
| Other Names: | Xanthan Gum |
| MF: | C35H49O29 |
| EINECS No.: | 234-394-2 |
| FEMA No.: | n/a |
| Place of Origin: | Qingdao, China (Mainland) |
| Type: | Thickeners |
| Brand Name: | Twell Sansino |
| Model Number: | food grade |
| Yellow powder: | thickener |
Packaging & DeliveryPackaging Details:25kgs/bag, 18MT/20'FCL Delivery Detail:PROMPT shipment |
Storage & Handing Precautions: Keep away from heat. Keep away from sources of ignition.
Storage: Keep container dry. Keep in a cool place. |
Qingdao Twell Sansino Import & Export Co., Ltd. It is a chemical product supplier and service provider which is engaged in integrating the upstream manufacturers. And the downstream customers resources and realizinga pattern in the interests of producers, suppliers and customers. TS Ingredients is to create and maintain relations with every customer with heartfelt services. And we will make our customers realize the soul of "ORDER US, RELAX YOURSELF". |
| FAQ Q:What's your payment terms? A:T/T or L/C. Q:What's your delivery time? A:Usually we will arrange the shipment in 7 -15 days. Q:How about the packing? A:Usually we provide the packing as 25 kg / bag or carton.Of course, if you have special requirements on them, we will according to you. Q:How about the validity of the products? A:According to the products you ordered. Q:What documents you provide? A:Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate.If your markets have any special requirements, let us know. Q:What is loading port? A:Usually is Shanghai,Qingdao or Tianjin. |
| Contact Details Qingdao Twell Sansino IMP&EXP Co.,Ltd Factory Location:Lingang industrial park,Jiaonan,Qingdao,China T 86 532 87172719 | F 86 532 87172718 | |
