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Broccoli Extract Broccoli Seed Sprout Extract 1% Sulforaphane Powder Glucoraphanin
| Price | $15.00 |
|---|---|
| Min Order | 1 kg |
| Availability | In Stock |
| Shipping From | Hunan, China |
| Popularity | 498 people viewed |
Model NO.:
XLH001
Certification:
BRC, ISO, HACCP, Halal
Assay Method:
HPLC, UV, Tlc
Application Form:
Tablet, Capsule
Application:
Food, Health Care Products
State:
Powder
Extract Source:
Whole Herb
Appreance:
Brown Fine Powder
Usage:
Animal Feed or Food Supplement
Delivery Time:
5-7days
Latin Name:
Brassica Oleracea L. Var. Botrytis L..
Bulk Density:
0.4-0.6g/Ml
Loss on Drying:
5.0%
Orign:
China
Shelf Life:
2 Years
Solvent Residue:
Negative
Trademark:
INNER
Transport Package:
25kg/Drum
Specification:
1% sulforaphane, 10: 1
Origin:
China
HS Code:
1302999099
Product Description
Product Description:
Glucoraphanin is a kind of substance extracted from Cruciferae Plants.Its content of glucosinolates is very rich,with glucoraphanin as the most.There are many sources of extraction of glucoraphanin.The stem and seed of broccoli all can extract glucoraphanin.It has high content and few impurities,which is convenient for separation and purification.
Product name | Broccoli Extract |
Botanical source | Brassica Oleracea L.var.italic Planch |
Active Ingredient | Glucoraphanin |
CAS NO. | 21414-41-5 |
Specification
tems | Standards | Results | Method |
Physical and chemical analysis: | |||
Description | Off white powder | Qualified | Visual |
Taste&Odor | Characteristic | Qualified | Organoleptic |
Extract Solvent | Water | Qualified | / |
Assay | 1%(Glucoraphanin) | 1.19% | UV |
Identification | |||
Ash Content | ≤1.0% | 0.40% | CP2015 |
Loss on Drying | ≤1.5% | 0.49% | CP2015 |
Mesh Size | 100% pass 80 mesh | Qualified | CP2015 |
Bulk Density | 40~60g/100ml | 50g/100ml | CP2015 |
Tap Density | 60~90g/100ml | 83g/100ml | CP2015 |
Residue analysis: | |||
Heavy Metal | ≤10ppm | Qualified | CP2015 |
Pb | ≤2.0ppm | Qualified | GB/T5009.12-2003 |
As | ≤1.0ppm | Qualified | GB/T5009.11-2003 |
Hg | ≤0.1ppm | Qualified | GB/T5009.17-2003 |
Cd | ≤1.0ppm | Qualified | GB/T5009.15-2003 |
Pesticides Residue | |||
Hexachlorobiphenyl | ≤0.2ppm | Qualified | CP2015 |
Dichlorodiphenyltrichloroethane (DDT) | ≤0.2ppm | Qualified | CP2015 |
Microbiological: | |||
Total bacterial count | ≤1000cfu/g | Qualified | GB/T 4789.2 |
Yeast & Mould | ≤50cfu/g | Qualified | GB/T 4789.15 |
E.coil | Negative | Negative | GB/T 4789.3 |
Salmonella | Negative | Negative | GB/T 4789.4 |
Staphylococcus aureus | Negative | Negative | GB/T 4789.10 |
Shigella sonnei | Negative | Negative | GB/T 4789.5 |
Certifications
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