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Commercial Bread Machine of Puff Pastry Lamination Line
| Price | $600000.00 |
|---|---|
| Min Order | 1 Set |
| Availability | In Stock |
| Shipping From | Beijing, China |
| Popularity | 319 people viewed |
Model NO.:
U-1608
After-sales Service:
Technical Support
Warranty:
One Year
Application:
Bread, Dough
Voltage:
380V
Certification:
ISO, CE, TUV
Working Height:
850 mm
Floor Design (L X W):
Customized
Working Width:
600-1.600 mm
Dough Width:
400 -1.600 mm
Certificationl:
CE, ISO9001
Condition:
New
Delivery:
90 Days After Order Confirmed
Material:
SUS304
Control System:
Fanuc, Simens, GSK
Trademark:
UIM
Transport Package:
Crate
Specification:
Customizable
Origin:
Beijing
HS Code:
8438100010
Product Description
The UIM Danish puff pastry production line is suitable for the production of hand-pulled bread, natural yeast bread, croissants, Danish croissants, egg tarts, pies, durian puff pastry, barbecued pork puff pastry, French pancakes, square puff pastry, pine cone, butterfly puff pastry and other unique-shaped puff pastry. Crispy bread.
No-stop dough sheeting&forming to make sure stable production;
Modular&flexible design for handing variety products;
User-friendly design to make sure the whole line safety and easy cleaning;
stress-free sheeting system to make sure dough gluten intact and relax;
Available for operating width of 600mm to 1600mm.
ADVANTAGES:
-Intelligent Control System
-Modular Design, Flexible Change Over and Fast Installation
-Automatic Dough Thickness Adjustment
-Automatic Speed Adjustment
-Less Labor, Fully Automatic
-High Efficiency
-Intelligent Control System
-Modular Design, Flexible Change Over and Fast Installation
-Automatic Dough Thickness Adjustment
-Automatic Speed Adjustment
-Less Labor, Fully Automatic
-High Efficiency
No-stop dough sheeting&forming to make sure stable production;
Modular&flexible design for handing variety products;
User-friendly design to make sure the whole line safety and easy cleaning;
stress-free sheeting system to make sure dough gluten intact and relax;
Available for operating width of 600mm to 1600mm.
| Capacity of the Line | 200 kg - 2.000 kg |
| Working Height | 850 mm |
| Working Width | 600 - 1.600 mm |
| Dough Width | 400 - 1.600 mm |
| Floor Design (L x W) | Customized |
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