Commercial Bread Machine of Puff Pastry Lamination Line

Price $600000.00 Compare
Min Order 1 Set
Availability In Stock
Shipping From Beijing, China
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Beijing Zhongli Machinery Science & Technology Co., Ltd.

VIP   Audited Supplier 4 years
Profile Certified by SGS/BV
  • Beijing, China
  • Elaine (Ms.)  
    Sales Director
U-1608
Technical Support
One Year
Bread, Dough
380V
ISO, CE, TUV
850 mm
Customized
600-1.600 mm
400 -1.600 mm
CE, ISO9001
New
90 Days After Order Confirmed
SUS304
Fanuc, Simens, GSK
UIM
Crate
Customizable
Beijing
8438100010
Product Description
The UIM Danish puff pastry production line is suitable for the production of hand-pulled bread, natural yeast bread, croissants, Danish croissants, egg tarts, pies, durian puff pastry, barbecued pork puff pastry, French pancakes, square puff pastry, pine cone, butterfly puff pastry and other unique-shaped puff pastry. Crispy bread.
ADVANTAGES:
-Intelligent Control System
-Modular Design, Flexible Change Over and Fast Installation
-Automatic Dough Thickness Adjustment
-Automatic Speed Adjustment
-Less Labor, Fully Automatic
-High Efficiency
Intelligent control system,auto-adjust dough thickness&produce speed(optional);
No-stop dough sheeting&forming to make sure stable production;
Modular&flexible design for handing variety products;
User-friendly design to make sure the whole line safety and easy cleaning;
stress-free sheeting system to make sure dough gluten intact and relax;
Available for operating width of 600mm to 1600mm.
Capacity of the Line200 kg - 2.000 kg
Working Height850 mm
Working Width600 - 1.600 mm
Dough Width400 - 1.600 mm
Floor Design (L x W)Customized

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