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High Fructose Syrup (F42/F55) Food Grade Syrup

Price Negotiable
Min Order 1 Ton
Availability In Stock
Shipping From Tianjin, China
Popularity 335 people viewed
Model NO.:
GB/T20882
CAS No.:
57-48-7
Formula:
C6h12o6
EINECS:
200-258-6
Type:
Sweetener
Nutritional Value:
Non-nutritional Type
Effect:
Sweetener Used in Food &Beverage Industry
Resource:
Natural
Grade:
Food Grade
Taste:
Sweet Medium and Pure ,No Peculiar Smell
Odor:
Have a Special Sweet Smell of This Goods
Package:
280kg Net in Fiber Drum,22.4mt/80drum in 20gp
Trademark:
Haitong
Transport Package:
75/280kg HDPE Drum
Specification:
GB/T20882
Origin:
China
HS Code:
1702600000
Product Description


Product name: HIGH FRUCTOSE CORN SYRUP

CAS No.: 57-48-7

H. S Code: 17026 00000

Appearance: Viscous and transparent liquid, colorless to light yellow


UseHigh Fructose Syrup is processed from hydrolyzed rice starch and contains fructose 
a simple sugar carbohydrate, just like sucrose. It is about 95% sweeter than sucrose, 
less expensive than sugar, and mixed well in many foods. 
It can replace sugar in many industries, such as beverage industries, 
Canned food industries, beer industries, dessert industries, and milk industries, etc. 


Specification:
ProductHigh Fructose Corn SyrupAnalysis DateNov 27. 2010
Batch No.HFCS20101126Issuing DateNov 27. 2010
Quantity1,200 kgDate of ExpiryNov 25. 2011
Analysis StandardGB/T20882Date of ManufactureNov 26. 2010
  Analysis Items             Analysis Standard        Analysis Result
Characteristics          Viscous and transparent liquid       
                        Colourless to light yellow        Pass
Dry solids                      77% min                77.3%
Brix                           75% min                75.1%
PH value                     3.5-5.5                 4.1
Fructose                     55% min             56.3%
Transparency                   95% min                99.8%
Sulphated ash                  0.25% max              0.01%
SO2                        200mg/kg max         4.9mg/kg
Arsenic (As)                0.5 ppm max              0.25
Lead (Pb)                    0.5 ppm max          0.038
Bacterial population         3000cfu/g max            <100
Coliform bacilli               30cfu/100g max          <30
Pathogenic banterium           Negative                Negative

 
 
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