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ISP 90% Protein -Non GMO

Price $1750.00
Min Order 26 Tons
Availability In Stock
Shipping From Shandong, China
Popularity 500 people viewed
Model NO.:
9001
Certification:
BRC, ISO, HACCP
Application Form:
Emulsion
Application:
Food
Extract Source:
Soybean Meal
Type:
Soy Protein
Protein:
Min. 90%
Emulsion:
1:5:5
Transport Package:
20kg Kraft Paper Bags
Specification:
dry powder
Origin:
China
HS Code:
35040090
Product Description
Product Description

Isolated Soy Protein, also known as Soy protein isolate, is manufactured from high quality
Non-GMO soy flour, available as yellow or milk white powder. Isolated Soy Protein has at
least 90% protein content, mainly used in sausage, frozen products, nutritional food, diary
industry ,health-care foods, beverage etc
Specification

 
Item  SpecificationMethods
Organoleptic Data
Appearance & ColorLight yellow powder Visual
Odor & Taste  Normal Taste,without peculiar smellOrganoleptic
Process Data
Crude Protein  Min.90% (N.x 6.25 on dry basis)GB 5009.5
AshMax.6.0% (on dry basis)GB/T5505
FatMax.1% (on dry basis)GB/T 5009.6
MoistureMax.7%GB 5009.3
Mesh Size  Min.95% Sieve 100 meshGB/T5507
PH7±1GB
Emulsion(Powder:water:oils)1:5:5GB
Heavy Metals
Lead≤0.5mg/kgGB5009.12-2010
As≤0.5mg/KgGB/T5009.11-2003
Microbiology  
Standard Plate Count<20000 CFU/GGB 4789.2
Yeast & Mold<100CFU/GGB 4789.15
Coliform<10CFU/GAOAC 991.14
E.COLI NegativeAOAC 991.14
SalmonellaNegativeGB 4789.4
AflatoxinB1+B2+G1+G2≤5ug/kgGB/T 18979-2003
MelamineNot detectedGB/T 22388-2008
GMO/Non GMONON GMOSN/T 1202-2010
Packing and Storage  20Kgs multi-wall,poly-lined paper bag & Leave in the shady and cool dry place
Expiration Date  12 Months When Stored properly

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