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Organic Fertilizer Compound Amino Acid 80% From Soyban Enzymatical Processed Biostimulant Foliar Fertilizer to Improve Quality and Yield of Fruit and Vegetable
| Price | Negotiable |
|---|---|
| Min Order | 1 Ton |
| Availability | In Stock |
| Shipping From | Sichuan, China |
| Popularity | 314 people viewed |
Model NO.:
80% sourced from soyban by Enzymatical processed
Condition:
Used
Certification:
ISO9001
Application:
Vegetables, Flowers, Fruit, Cereal Crops
State:
Light Yellowish Fine Powder
Validity:
Long-term
Physics State:
Solid
Infection On Soil:
Physiological Neutral
Chemical Character:
Chemical Acid
Raw Material:
Soybean
Type:
Commercial Organic Fertilizer
Processed Method:
Agreenco Bio Enzymatical Hydrolysis Process Method
Source:
Plant( Soybean)
Free Amino Acid Kinds:
17 Kinds of Free Amino Acid
Main Usage:
High Effective for Fruits/Vegetables
Water Soluble:
100% Water Soluble
Trademark:
Agreenco
Transport Package:
25kgs/Bag
Specification:
80% High Purity from Soybean source
Origin:
China
Product Description
Compound amino acid 80%
(Soybean Sourced by Agreenco Bio Enzymatical Processed)
(Soybean Sourced by Agreenco Bio Enzymatical Processed)
1. Brief Introductions of Agreenco Compound Amino Acid 80%( Soybean Sourced by Enzymatical processed):
is fermentated obtained from the soybean source of hydrolysated protein and Enzymatical hydrolyzed protein, containing 17 kinds of free amino acids, quite stable chemical properties together with the average molecular weight is less that 1000.
This product is stable, safe, non-toxic,widely used for crops using and foliar or soil fertilizers formulation. Additionally, it provides organic nitrogen in free amino acid form which can be directly used in plant.
As a bio-stimulant, it can promote the flowering and fruiting of crops, promote fruit expansion, increase yield, prolong shelf life, promote sugar conversion, and increase fruit sweetness.
is fermentated obtained from the soybean source of hydrolysated protein and Enzymatical hydrolyzed protein, containing 17 kinds of free amino acids, quite stable chemical properties together with the average molecular weight is less that 1000.
This product is stable, safe, non-toxic,widely used for crops using and foliar or soil fertilizers formulation. Additionally, it provides organic nitrogen in free amino acid form which can be directly used in plant.
As a bio-stimulant, it can promote the flowering and fruiting of crops, promote fruit expansion, increase yield, prolong shelf life, promote sugar conversion, and increase fruit sweetness.
Agreenco Compound amino acid 80% is a product enriched with amino acids, organic matter, and micro-nutrients.
Its specialized formula promotes different biological processes during different plant development stages.
It can be applied at any time of crop growth as it acts quickly in nutrients supply.
it promotes crop development, enhances plant vigor, and increases resistant to a biotic stresses and diseases. Its special formula increases fertilization, flowering, and enhances fruit quality.
2. Agreenco Compound amino acid Function& Benefits
1.Stimulates protein synthesis and improve crop production.
2.Increases absorption of nutrients through leaves and roots.
3.Promotes enzymatic activity as a natural stimulant
4. Increases the protein, sugar and vitamin content in the plant.
5.Improves the efficiency of the pesticides and fungicide.
6. Increases crop resistance to adverse conditions like drought, frost, and disease.
7. Supports the plant with needed amino acids and peptides.
8. Decreases the incidence of certain plant diseases.
9. Promoting rapid recovery of crops after disasters.
10. Improves water retention, fertility and permeability of soil
3. Agreenco Compound amino acid DOSES AND MODE OF APPLICATION
1: Target crops:
Agreenco Compound amino acid is recommended for all types of crops: field crops, fruit vegetables, leaf vegetables, fruit trees , and ornamental crops.
(1). Field crops: wheat, rice, barely, corn, potato,soybean, beans, cottons etc.
(2). Fruit vegetables:Tomato, cucumber, chili, eggplants,strawberry etc.
(3). Leaf vegetables: lettuce,cabbages,etc.
(4). Fruit trees: grape, apple, peach, pears, mango, banana, cherry, etc.
(5). Ornamental crops.
1.Stimulates protein synthesis and improve crop production.
2.Increases absorption of nutrients through leaves and roots.
3.Promotes enzymatic activity as a natural stimulant
4. Increases the protein, sugar and vitamin content in the plant.
5.Improves the efficiency of the pesticides and fungicide.
6. Increases crop resistance to adverse conditions like drought, frost, and disease.
7. Supports the plant with needed amino acids and peptides.
8. Decreases the incidence of certain plant diseases.
9. Promoting rapid recovery of crops after disasters.
10. Improves water retention, fertility and permeability of soil
3. Agreenco Compound amino acid DOSES AND MODE OF APPLICATION
1: Target crops:
Agreenco Compound amino acid is recommended for all types of crops: field crops, fruit vegetables, leaf vegetables, fruit trees , and ornamental crops.
(1). Field crops: wheat, rice, barely, corn, potato,soybean, beans, cottons etc.
(2). Fruit vegetables:Tomato, cucumber, chili, eggplants,strawberry etc.
(3). Leaf vegetables: lettuce,cabbages,etc.
(4). Fruit trees: grape, apple, peach, pears, mango, banana, cherry, etc.
(5). Ornamental crops.
4: Agreenco Compound amino acid Applications ways:
Agreenco Compound amino acid is recommend to be used via foliar spraying or soil application within the irrigation (flood irrigation, pivot, drip irrigation, etc.).
Dosage and applications for crops:
Agreenco Compound amino acid is recommend to be used via foliar spraying or soil application within the irrigation (flood irrigation, pivot, drip irrigation, etc.).
Dosage and applications for crops:
| Crop | Doses | Applications/frequency in critical stages of the crop | |
| By foliar: 800-1500times water dilution | By soil: 800-1500times water dilution | ||
| Field crops | 0.2-0.5kg/Ha | 1-2 kg/ha | 2-3 applications at seeding stages, mid-growth stages, grain filling stages. |
| Fruit vegetables | 0.5-1 kg/Ha | 2-3 kg/ha | Every 15 - 20 days since first fruit setting stage |
| Leaf vegetables | 0.5-1 kg/Ha | 1-2 kg/ha | Every 15 - 20 days since transplant |
| Fruit trees | 0.5-1 kg/Ha | 2-3kg/ha | Apply in before flowering, flowering , fruit setting, fruit enlargement and ripening. |
| Ornamental | 0.8-1.25kg/Ha | 2-3 kg/ha | 2 - 3 applications from transplant |
Storage: Shade, cool, dry, room temperature.
Shelf-life: 5 years since date of manufacture.
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