All Blooms Gelatin for Food 80-300 Bloom Gelatin Video, Demo, How It Works & Features
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Product Specifications
CAS No.:
9000-70-8
Formula:
C102h151o39n31
EINECS:
232-554-6
Nutritional Value:
Nutritional
Certification:
BRC, ISO, FDA, HACCP, Halal
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Type:
Application Candy, Meat, Jelly, Desert, Ice Cream
Color:
Light Yellow
Smell:
Odorless
Shape:
Granule or Powder
Certificate:
Halal, ISO, FDA, HACCP, Vhc, Hc
Jelly Strength:
120, 140, 160, 180, 200, 220, 240, 260, 280bloom
Size:
8-60 Mesh
Packing:
25kg/Bag. Standard Export Packaging
Export Markets:
EU, Russia, India, Vietnam, USA, Chile, Peru, etc
Another Name:
Gelatine/Gelatina
Application:
Candy, Meat, Jelly, Desert, Ice Cream. etc
Trademark:
E-KING GELATIN
Transport Package:
Standard Export Packaging
Specification:
25kg/bag
Origin:
China
HS Code:
3503001001