Audited Supplier
99%
ISO
Tlc
Powder
Food, Health Care Products, Health Food Solid Drink
Powder
Yam
QINGYA
1kg/Bag 25kg/Drum
99%/80mesh
China
1302199099
Product Description
Product physical and chemical properties
| Product Name: Yam Powder |
| Parts Used: root |
| Latin name:/ |
| Product specification: 80 mesh |
| Packaging specification: 25kg/Drum, customized packaging according to customer requirements |
| Storage method: Keep in a cool and dry place, away from light, use as soon as possible after opening. |
Yam Powder Description:
Iron stick yam can be divided into two types due to different soil types: Lu Tu Iron stick yam and Sha Tu Iron stick yam. Among them, Lu Tu Tie Bang yam is hard due to its geological hard porcelain, high viscosity, and hard soil. So it twists and turns, although not good-looking, it has a good taste; Sand iron stick yam is planted in sandy land, with a soft soil, a sweet taste, and high nutritional value. It is cylindrical in shape, 60-80 centimeters long, and can reach a maximum length of over 100 centimeters, with a diameter of about 2.5 centimeters. The surface is brown in color, densely covered with fine hairs, and has purple red non glossy spots. The meat is extremely delicate, with a white to yellow color and a firm and powdery texture. It has little mucus and won't disperse after being cooked for a long time. It has a fragrant, slightly sweet taste, and a particularly good taste. It won't be greasy after being eaten for a long time. Can be used for both medicine and food. Lu Tu, Sha Tu Tie Bang Shan Yao Pi is very thin, especially after cooking, it is very noticeable. But one thing to note is that one person should maintain a daily intake of around 3-4 liang, as overeating can easily lead to fire
Iron stick yam can be divided into two types due to different soil types: Lu Tu Iron stick yam and Sha Tu Iron stick yam. Among them, Lu Tu Tie Bang yam is hard due to its geological hard porcelain, high viscosity, and hard soil. So it twists and turns, although not good-looking, it has a good taste; Sand iron stick yam is planted in sandy land, with a soft soil, a sweet taste, and high nutritional value. It is cylindrical in shape, 60-80 centimeters long, and can reach a maximum length of over 100 centimeters, with a diameter of about 2.5 centimeters. The surface is brown in color, densely covered with fine hairs, and has purple red non glossy spots. The meat is extremely delicate, with a white to yellow color and a firm and powdery texture. It has little mucus and won't disperse after being cooked for a long time. It has a fragrant, slightly sweet taste, and a particularly good taste. It won't be greasy after being eaten for a long time. Can be used for both medicine and food. Lu Tu, Sha Tu Tie Bang Shan Yao Pi is very thin, especially after cooking, it is very noticeable. But one thing to note is that one person should maintain a daily intake of around 3-4 liang, as overeating can easily lead to fire
Yam Powder Efficacy:
Yam, as a food vegetable, is delicate, smooth, and has a unique flavor. It can be made into extracted yam, jujube paste yam, and so on. Yam meat is tender and rich in nutrients and health benefits, making it an excellent health food. The Shennong Classic of Materia Medica states that "it mainly nourishes the weak, eliminates cold and hot evil energy, nourishes the qi and strength, grows muscles, and is intelligent in the ears and eyes after long-term consumption."; The "Japanese Materia Medica" states that it "assists the five internal organs, activates muscles and bones, maintains a long mind and calms the mind, and is mainly used for treating ejaculation and forgetfulness."; The Compendium of Materia Medica believes that yam can "benefit kidney qi, strengthen spleen and stomach, stop diarrhea and dysentery, relieve paralysis and salivation, and moisturize the skin.". In recent years, research has shown that yam has the ability to induce the production of interferon and enhance human immune function. The choline and lecithin contained in it help improve memory, and regular consumption can help to strengthen the body and delay aging, making it a beloved health product. Food made mainly of yam and supplemented with konjac has the effects of rich nutrition, nourishing fitness, and beauty, making it a rare healthy and nutritious food
Yam, as a food vegetable, is delicate, smooth, and has a unique flavor. It can be made into extracted yam, jujube paste yam, and so on. Yam meat is tender and rich in nutrients and health benefits, making it an excellent health food. The Shennong Classic of Materia Medica states that "it mainly nourishes the weak, eliminates cold and hot evil energy, nourishes the qi and strength, grows muscles, and is intelligent in the ears and eyes after long-term consumption."; The "Japanese Materia Medica" states that it "assists the five internal organs, activates muscles and bones, maintains a long mind and calms the mind, and is mainly used for treating ejaculation and forgetfulness."; The Compendium of Materia Medica believes that yam can "benefit kidney qi, strengthen spleen and stomach, stop diarrhea and dysentery, relieve paralysis and salivation, and moisturize the skin.". In recent years, research has shown that yam has the ability to induce the production of interferon and enhance human immune function. The choline and lecithin contained in it help improve memory, and regular consumption can help to strengthen the body and delay aging, making it a beloved health product. Food made mainly of yam and supplemented with konjac has the effects of rich nutrition, nourishing fitness, and beauty, making it a rare healthy and nutritious food
Packaging:
Negotiate or use double layer plastic bags internally, 1kg aluminum foil bags, 25kg cardboard drum
Storage Store:
Place it in cool, dry, avoid light, avoid high temperature.
Negotiate or use double layer plastic bags internally, 1kg aluminum foil bags, 25kg cardboard drum
Storage Store:
Place it in cool, dry, avoid light, avoid high temperature.
