6PCS Professional Kitchen Butcher Knife Set Pack in Nylon Pouch

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Min Order 2000 Pieces
Availability In Stock
Shipping From Guangdong, China
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Yangjiang Selectedhardware Enterprise Co., Ltd.

VIP   Audited Supplier 8 years
Profile Certified by SGS/BV
  • Guangdong, China
  • Eric Wu (Mr.)  
    Managing Director
KP0443
Knife Set
Stainless Steel
Plastic
3.5"/5"/6"/7"/8"
Fruit Knife, Chop Bone Knife, Slicing Knife
Fruit Green
Set
for Chef, for Housewives
Selected
Laser Finish
Selected
Safe Package
3.5"/5"/6"/7"/8"
China
82119100
Product Description








 
Product details
Product Name6pcs Professional Kitchen Butcher Knife Set Pack in Nylon Pouch
Componentone set include:
*1pc Chef Knife 8"*1.8MM thick
*1pc Butcher Knife 7"*1.8MM thick   
*1pc Boning Knife L6"*1.8MM thick   
*1pc Utility Knife 5.5"*1.8MM thick   
*1pc Peeling Knife L3.5"*1.5MM thick   
*1pc Knife Sharpener 10"*0.9MM   
*1pc nylon bag to hold knives
Handle ColorCustomized Color
Unit Weight559g/Set
Blade Material420 s.s./420J2 S.S.or other Material as requested
Handle MaterialPP plastic S.S.
Blade HRC53+/-2 hardness
Blade TypeTapering bade
Logo AvailableCustomize logo
Unit PackageSafe pack
Sample time1 day
Delivery time30 days

Features:
  1. High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point.
  2. Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening; ice tempered to sustain sharpness longer.
  3. Knife Handles Are Dual Injected Molded On With The Inner Layer Providing Strength, And The Outer Layer Providing A Soft Grip Surface For Excellent Traction.
  4. Shine blade, easy clean, anti bacteria and deodorant.
Our Advantage:
  1. Factory direct price.
  2. Fast delivery.
  3. Every production process have strict QC control.
  4. CNC machines control essential production process.
  5. Certification: all our knives are food safe standard, such as FDA and LFGB.
  6. OEM & ODM time less than 10 days.
Use Instruction: 

1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.
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