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Apple Mango Lemon Tomato Juice Paste Jam Production Line Making Machine

Price	$28999.00 Compare
Min Order	1 Piece
Availability	In Stock
Shipping From	Tianjin, China
Popularity	439 people viewed
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Tianjin Soft Science&Technology Co., Ltd

Audited Supplier 3 years

Profile Certified by SGS/BV

Tianjin, China
Tom Qin (Mr.)
Sales Engineer

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Model NO.:

ST

After-sales Service:

Oversea Service

Warranty:

12month

Processing Material:

Forest Products, Special Agricultural Products, Agronomic Products, Natural Ingredients

Application:

Vegetable, Fruit, Beverage

Customized:

Customized

Certification:

CE

Power Source:

Electric

Automatic Grade:

Automatic

Material:

Stainless Steel

Function:

Washing Grinding Filling etc

Usage:

Apple Lemon Orange Pineapple Mango etc

Packing:

Bag Bottle etc

Power:

3~200kw

Trademark:

SOFT

Transport Package:

Seaworthy Packing

Specification:

50~4000kg/hr

Origin:

Cn

HS Code:

843860

Product Description

Orange Apple Mango Lemon Berry Tomato Juice Paste Jam Production line Making Machine

This is the small and medium scale fruit jam/tomato paste production line, the production process is simple, easy to operate. The production strictly in accordance with international standards of manufacturing process, end products meet the requirements of food GMP health conditions. End products no need to be refrigerated transport and storage, product packaging form can be configured according to customer requirements.

Process flow:

Fresh fruits/tomatoes - Washing - Crushing - Pre-heating - Refining - Filtering - Concentrating - Mixing - Sterilizing - Filling - Packaging.

tomato sauce processing equipment is suitable for stable production of 28-30%, 30-32% high viscosity (viscosity for 3 to 5) tomato sauce, fresh tomato processing capacity from 10 tons per day until 50 tons/day.

Characteristics of tomato sauce Production Line 1.Tomato sauce solid content is more than 4.0%. 2.After pre-cooking broken to seed's tomato raw stock quickly heated to 85 ºC ~ 90 ºC, to reduce the pectin enzyme belong lactobionic acid enzyme activity, free of the pectic substances depreciate degeneration, and reduce the paste viscosity and coating. 3.The enrichment paste must be heated to 90 ºC ~ 95 ºC and then canning, container with plastic bags, glass bottles, tin cans and toothpaste form existing shape plastic tube with a plastic cup or toothpaste, tomato sauce as spices to packaging. Immediately after the canning exhaust seal.

4.Tomato paste production line starts from washing, sorting, crushing, pre-heating, pulping, concentration, sterilizing, filler.

5.Combination of the production line can also perform stand-alone.

6.Turnkey project, inclduing Installation, debugging , Trainling etc.

7.CBrix of end products: 28-30%,30-32%,36-38%.

Orange Apple Mango Lemon Berry Tomato Juice Paste Jam Production line Making Machine

1	Raw materials	apple, tomato, strawberry, apricot, peach, mango, etc.
2	End products	fruit jam/tomato paste
3	Processing capacity	100-5000kg/h
4	Terminal package	8-5000g glass bottle, plastic bottle, can, bag, etc.
5	We can design it according to your special requirements.