Audited Supplier
Electric jacketed kettle is composed of kettle, bracket, worm wheel and worm etc. The kettle can revolve with 180°.
The equipment is used for open concentration, mainly for decocting and concentration of liquids in food industry,
chemical industry and light industry etc. Contact area of the equipment with materials is made of stainless steel
SUS304,which has perfect corrosion-proof performance, and is highly endurable according to GMP requirements.
Blender also can be added according customer requirements.
1. The cooking pot body adopts a stamping molding stainless steel head, ensure the smooth
2. High-quality stainless steel manufacturing, fully meet the requirements of the food hygiene.
3 .Mixer with agitator, using tiltable pot, discharging fast and no residue.
4 .Compact structure, convenient operation and maintenance, high efficiency, low energy consumption, long service life.
By configuration of the Jacketed Kettle:1. Tilting type / vertical type;
2. With agitator / without agitator;
3. Ordinary stirring type / planetary stirring type;
4. With lid / without lid;
Model | LK-50 | LK-100 | LK-200 | LK-300 | LK-400 | LK-500 | LK-600 | |
power supply | 3phase 380V/220V 50/60HZ | |||||||
capacity(L) | 50 | 100 | 200 | 300 | 400 | 500 | 600 | |
diameter(mm) | 550 | 700 | 800 | 900 | 1000 | 1150 | 1200 | |
work temperature | 0-160ºC | |||||||
vacuum degree(optional) | 0-06Mpa | |||||||
mixer motor | 36rpm Constant 40-200rpm Adjustable | |||||||
heaters(optional) | 1kw*3pcs | 4kw*3pcs | 6kw*3pcs | 8kw*3pcs | 8kw*3pcs | 8kw*3pcs | 9kw*3pcs | |
power consuption(Kw) | 3.75 | 12.75 | 18.75 | 24.75 | 24.75 | 24.75 | 27.75 | |
dimension | L(mm) | 930 | 1080 | 1180 | 1320 | 1540 | 1640 | 1700 |
W(mm) | 580 | 725 | 865 | 970 | 1120 | 1170 | 1240 | |
H(mm) | 820 | 870 | 915 | 960 | 1050 | 1110 | 1200 | |
weight(Kg) | 90 | 105 | 135 | 155 | 190 | 255 | 265 | |
We can customize the equipment according to customer requirements. | ||||||||
Classification of jacketed cooking kettle,By heating method:1. Electric heating type;
2. Steam heating type;
3. Gas(pls indicate LPG or natural gas) heating type
Jacket kettle is widely applied in food processing such as viscous syrup, jam, paste, jam, etc. also can be used
to boil soup ,water, cook food, stew and porridge. it's also the best choice for heating and mixing thick products.
it is considered to be the ideal equipment in the area of improving quality, shortening the time and improving
working conditions.
