Automatic Extruded Marshmallow Production Line

The 120 processing(producing/production/making) line is a complete plant for continuously producing(making) various kinds of extruded cotton candy(confectionery/marshmallow) which comes in a variety of colors and shapes.

PROCEDURE:
1)In the pre-mixer, all the ingredients to be dissolved and cooked. (An automatic YINRICH 's AWS can be used for auto weighing and mixing. ).
2)Then the basic slurry is continuously pumped to a continuous cooker till the final moisture level is reached.
3)After cooking, the slurry will be cooled and mixed with a separate whipping agent solution.
4)Then the cooled "marshmallow base" is passed through the continuous aerator.
5)The product then be divided and injection with different colors and flavors.
6)The multi-color product is extruded, and transported on a cooling conveyor for cooling down;
7)The conditioned marshmallows are dusted top and bottom with starch, or a mixture of both starch and icing sugar in a separate dust cabin; The product is cut to the required length here.
8)The dust cabin is kept under a strict control to prevent the "dust" spreading throughout the plant. The excess starch/sugar is removed.
9)The final is transferred to a packaging place.